Alaskan Salmon kookles & dinerervaring





Beschrijving
Met de hulp van uw lokale gastheer met uitgebreide ervaring in de voedings- en visserijsector, leert u hoe u een van 's werelds meest voedzame voedingsmiddelen kunt bereiden, zodat u de gerechten thuis gemakkelijk kunt repliceren. U krijgt de kans om meer te weten te komen over de lokale visserij en hoe u wilde zalm uit Alaska kunt vinden, waar u ook woont. Dit is geen allergeenvrije keuken. Wij zijn pescatarian-vriendelijk.
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Rolstoeltoegankelijk
- Baby's en kleine kinderen kunnen in een wandel- of kinderwagen mee
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Alle plaatsen en oppervlakken zijn rolstoeltoegankelijk
Beoordelingen(67)
The absolute Best local, legitimate, grounded…Over The Top honest Ketchikan tour‼️
It was a lot of fun and it was very well organised with delicious meals. Thanks for the amazing time
Emily picked us up at the port right on time. We walked a short walk to her kitchen. We met her partner who greeted us with soft drinks. Emily explained how to prepare the fish and exactly what we were to do. This was a hands on cooking class where we made Salmon filets and cakes. We got to eat what we made after and everything tasted great. It was such a fun experience. I would do it again. We also got the recipes after.
Great experience! You cook several dishes with wonderful, friendly owners, using delicious local ingredients. And then you get to eat!! Clean, open kitchen/work space, and super friendly owners and staff! Would definitely visit again!!
We are so glad we did this excursion (especially since I am not a cook and wanted to learn how to cook salmon correctly)! Emily and her crew had all of the foods and tools that we'd need ready for us. She did a good job teaching how to butterfly a piece of salmon, and we all had a chance to try it. We made salmon with a brown sugar sauce, salmon cakes, and 2 dipping sauces for the salmon cakes. The group was small (15), which was the right size for the space and staff. I believe the activity was approximately 2-2.5 hours. It was nice that we didn't have to take a bus to another location...we could see the Local Table location from our balcony on the ship! It was, perhaps, 100 yds from the gangway. I would do something like this again! And, we received the recipes via email!
We love to cook and really enjoyed our experience. We were fortunate to be the only students the day we attended and had so much fun! This was definitely one of the highlights of our 23 day cruise.
We love to cook and really enjoyed our experience. We were fortunate to be the only students the day we attended and had so much fun! This was definitely one of the highlights of our 23 day cruise.
This was fantastic!! Kitchen was wonderful, Emily and Danielle were amazing, and the food we made was delicious. Absolutely recommend this to anyone and everyone.
Wonderful hostesses, quaint, clean environment, helpful cooking tips, excellent tasty results, well-presented and great fun!! In all of our travels, we would rate this at the top of our list of excursions! VERY HIGHLY recommend!
My friend and I loved this excursion in Ketchikan. The ladies were so helpful and very prepared. It was a relaxed atmosphere. We made some great salmon dishes. I will definitely be making at home. This is a great excursion.



