Thessaloniki Food & Market Tours
Taste Greece’s gastronomic capital on a Thessaloniki food tour: bougatsa pastries, fresh seafood, mezze and ouzo, sweets and spices in the bustling Modiano and Kapani markets, plus cooking classes making local dishes. A delicious dive into the city’s multicultural cuisine.
2 rondreizen · prices per person, book with partner
Food & Market Tours in Thessaloniki — FAQ
What food is Thessaloniki known for?
Thessaloniki is considered Greece’s food capital, famed for bougatsa pastries, fresh seafood and mezze, koulouri bread rings, sweets, and its lively Modiano and Kapani markets blending Greek, Balkan and Eastern flavours.
What is a Thessaloniki food tour like?
A Thessaloniki food tour takes you through the central markets and old town to taste bougatsa, seafood, mezze, sweets and ouzo, with a guide explaining the city’s rich multicultural cuisine.
Are Thessaloniki food tours worth it?
Yes — as Greece’s gastronomic capital, Thessaloniki rewards food-and-market tours and cooking classes with delicious, authentic flavours and lively market atmosphere; a city highlight.