Masterclass privato di pizza e tiramisù a casa di Cesarina con degustazione a Matera
Descrizione
Non perdere l'occasione di diventare un "pizzaiolo" (pizzaiolo) e un grande tiramisù! Entra in una casa locale, entra in contatto con un esperto cuoco domestico e scopri come mamma e nonna italiane erano solite preparare una fantastica pizza a casa. Con questo corso pratico di cucina privata, imparerai come preparare la pizza e il tiramisù da zero da una vera famiglia italiana. Per completare la tua festa, goditi ciò che hai preparato per pranzo o cena con una selezione di vini locali inclusi. Divertiti a mettere alla prova le tue abilità culinarie e stupisci i tuoi amici e la tua famiglia con una pizza party una volta tornato a casa! Questa esperienza è adatta a famiglie con bambini di tutte le età. Le Cesarine è la più antica rete italiana di cuochi casalinghi in tutto il paese in oltre 120 città. Sono padroni di casa appassionati e accoglienti che aprono le porte della propria casa a viaggiatori curiosi per esperienze culinarie coinvolgenti.
Opzioni del tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Sono disponibili trasporti pubblici nelle vicinanze
Recensioni(7)
Never got to do. Called Viator 2 times to clarify location. Was given wrong info. Tried to reach the home cook, he never picked up the phone. Was really looking forward to this. Hope things get sorted as I had another cooking experience that was wonderful!
Dear Lorrin, Thank you for your feedback. We truly value hearing from our customers. We are happy that you enjoyed your other cooking class! We are very sorry to read about your first experience, as we always strive to provide the best possible experience for our guests. Please note that all our experiences take place in private homes. For privacy reasons, the exact address cannot be disclosed prior to booking; the address displayed on the Viator platform is a general location. We sincerely regret any frustration this may have caused. However, this important information is clearly stated in the Viator voucher that each guest receives after making a reservation. Thank you for your understanding, Our very best wishes,
This was a fantastic one-on-one experience with a local /retired professor. My husband and I learned a few helpful tips on preparing meals. We made 3 different types of pizza and for dessert we made a sponge cake with apricot sauce, apricots, and cream with cherries on top. Great experience and would highly recommend
An amazing experience, thank you so much Brunella and Franchesco you were so friendly and polite. It was an absolute pleasure for us to meeting you, we are waiting for you in Greece. 100% recommended. We learned about pizza/focaccia tiramisu and pasta ravioli and tagliatelle. You were so generous, and your lovely home was so warm. Big Hug and big thank you for everything. Hope to see you soon.
We had a fantastic time at Francesco and Lucia’s home. They were so caring and nice to our kids and it turned into a very special moment! It was my daughter’s birthday and she really enjoyed preparing focaccia and tiramisu. The food was incredibly delicious. Would definitely recommend it!
Anne Marie welcomed us into her beautiful home and kitchen. We learned the secrets of making Italian pizza and classic tiramisu. She took pizza to a new level. Everything was fresh and tasted delicious. The local wine was fantastic, and we were treated with her homemade limoncello!
Wonderful evening with superb hospitality. We cooked and learned a fabulous tiramisu whilst finding out so much about Matera. Thank you so so much
Memorable experience! I am not a great cook, so I was very thankful that Ana Marie was there to teach me the ins and outs in making pizza dough and tiramisu. I never realized how much work goes into making the dough and how long it takes. Definitely eye opening and thankful for now I have a deeper appreciation for the pizzas I have eaten in the past and those I will eat in the future. Hope to try to make this and the tiramisu on my own soon. Also, so grateful to Ana Marie and Angelo for opening their home. They welcomed me so generously and providing me a wonderful dinner experience especially on Thanksgiving Day. This is by far one of my favorite memories in living in Italy. Thank you Cesarine for the amazing experience!
