Tour/Paris/Lezione di pasticceria per piccoli gruppi con croissant parigini con uno chef
Viator · gruppo fino a 12 pers.

Lezione di pasticceria per piccoli gruppi con croissant parigini con uno chef

4.9(1,035)Paris1 ora
VIATOR4.9(827)TRIPADVISOR4.8(208)

Descrizione

Tutto inizia con una tazza calda di tè o caffè prima di tuffarsi direttamente nella preparazione del tuo croissant al burro, Pain au Chocolat (o croissant al cioccolato) e Pain au Raisin! Piccoli gruppi di 8 persone consentono allo chef di seguire da vicino il modo in cui apprendi nuove abilità e conoscenze. Per prima cosa, scopri l'attrezzatura, gli ingredienti e la teoria dietro la preparazione del croissant. Lo farai da zero con ingredienti di qualità che abbiamo selezionato dai nostri produttori locali. Poi tutto ha inizio dall'impasto. Fornirai l'ultimo ingrediente con il mattarello mentre stenderai l'impasto finito da cui formerai i tuoi pasticcini! Il tempo farà il resto mentre riposano e cuociono. Il tutto si conclude bene con la degustazione di ciò che avete sfornato e la chiacchierata sempre istruttiva sul vostro viaggio a Parigi. Noi, come chef, siamo molto felici di darvi i nostri consigli culinari, raccomandazioni e opinioni e anche di imparare da voi. Non dimenticare di portare via gli avanzi!

Opzioni del tour

Lezione di pasticceria per piccoli gruppi con croissant parigini con uno chef

Punti salienti

Attrezzature adeguate per la salute e la sicurezza: maschere per il viso e soluzioni per le mani
Bevande calde e fredde durante tutto il workshop
Degustazione dei prodotti da forno e da asporto tutto il prodotto
Libretto illustrato della ricetta

Cosa è incluso

Incluso
Attrezzature adeguate per la salute e la sicurezza: maschere per il viso e soluzioni per le mani
Bevande calde e fredde durante tutto il workshop
Degustazione dei prodotti da forno e da asporto tutto il prodotto
Libretto illustrato della ricetta
Non incluso
Trasporto privato

Valutazioni dei viaggiatori

4.9
1,035 recensioni
5
967
4
28
3
14
2
8
1
18

Informazioni importanti

  • Accessibile in sedia a rotelle
  • I neonati e i bambini piccoli possono essere portati in carrozzina o passeggino
  • Sono disponibili trasporti pubblici nelle vicinanze
  • I trasporti sono accessibili in sedia a rotelle
  • Tutte le aree e le superfici sono accessibili in sedia a rotelle

Recensioni(1,035)

T
Tatiana_H
July 16, 2026
Want to learn how to bake...

Want to learn how to bake a croissant? This is the place! Such a fun 2 hour class learning how to bake. Would recommend this for anyone.

D
Diana_P
July 13, 2026
Fun activity with the...

Fun activity with the family with a chance to chat with a local pastry chef. Our particular pastry chef spent a lot of time complaining (mostly about the weather), but that is more of a personality discrepancy and overall I would still recommend this activity.

A
anneirenen2018
July 13, 2026
Inspiring culinary experience

We enjoyed this hands-on baking class! The class was well-prepped and the instructions were clear, informative and easy to follow. The results were superb and I doubt I will ever order a croissant at a bakery again after trying the homemade, fantastic result. Many thanks to our instructor Julia and fellow bakers who helped make this a memorable experience.

M
Mark_H
July 10, 2026
Of course we had to learn to make a croissant in France!

Lara was so engaging and we really enjoyed the class. It was a group of 8 and we all had a lot of laughs and friendly banter. A great experience and so pleased to have tried something different.

P
Phillip_T
July 8, 2026
We really, really liked this experience!

This class was outstanding...and well received! She did a wonderful job explaining the process, the whys behind it, and the outcomes were amazing! We LOVED this class!

L
Lisa_A
July 8, 2026
Delicious and Fun!

This experience is informative, a lot of fun and delicious especially if you have a great pastry chef like Rosalie! My husband and I were with a fun group of other inexperienced croissant bakers. Rosalie went over and beyond to work with us on each step of the process. We were surprised to learn how long, fragile and detailed the process is. At the end of our time we were able to eat out freshly made croissants and also took home a bag for later. We enjoyed for breakfast days after! Don't miss this! A special thank you to Rosalie for best experience!

P
Pamela_M
July 8, 2026
Special memories and New Skills

Well executed class in a charming cooking school space. Instructor engaged all participants and provided clear instruction ensuring our croissants and pain au chocolat turned out well. Highly recommend this experience.

K
Kayla_H
July 7, 2026
I’ve had better croissants

I think everyone is nice however if we’re gonna work really hard for 2 1/2 hours to make croissants so I would at least want them to taste good Tasted more like yeast, and we were not asked if we liked them or not We donated our croissants to the homeless people outside I also think it was overpriced Our guy was really nice though and was pretty funny

S
Stefanie_N
July 7, 2026
Definitely make time for this experience!

My daughter and I had a fabulous time. Our teacher, Nicholas, was engaging, patient, explained everything along the way. The space is lovely and welcoming. Our croissants were delicious (and so was the coffee provided!) I recommend this experience very highly.

G
George_W
July 6, 2026
Was really fun. Our...

Was really fun. Our instructor was fantastic, very engaged and full of information. Made the morning just a blast.

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