L'arte di cuocere la pasticceria danese
Descrizione
Conoscete il gusto di una pasticceria danese cotta al burro fresco? Durante questa lezione pratica imparerai a preparare la felicità danese (dansk hygge). Un pasticciere professionista con molti anni di esperienza ti guiderà attraverso tutte le diverse tecniche e punte di cottura tra cui impastare, arrotolare e piegare l'impasto con burro. Faremo una selezione di dolci tradizionali e deliziosi danesi (Wienerbrød). Il corso avrà una pausa con caffè / tè dove potrete provare alcuni dei vostri dolci danesi e scambiare le vostre esperienze culturali / di cottura. Puoi portare gli altri a casa a condividere con la tua famiglia. Tutte le ricette saranno inviate per e-mail.
Opzioni tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- I neonati e i bambini piccoli possono essere portati in carrozzina o passeggino
- Sono disponibili trasporti pubblici nelle vicinanze
Recensioni(292)
Fantastic opportunity to learn! Clear instructions and good instructors. I would recommend to anyone that was interested in learning more about Danish pastry.
This was a fabulous class. Our instructor was witty and patient as we learned how to make the pastries. This is highly recommended, as were the 2 boxes of our freshly made pasties.
I booked this lesson as my husband’s Father’s Day gift as he loves Danish pastry. What a treat! Frederic is the perfect teacher: thoroughly prepared ahead of time, demonstrated techniques, helped as we went along, washed dishes to prep as we worked—just everything you’d expect from a teacher. Plus he’s funny and kind. And we were in a professional kitchen. While our pastries were not the most beautiful, they were delicious. All 2 dozen of them. We ate a few and then shared them with the canal boat operators who ran the tour we took afterwards. This is absolutely worth your time!
Fun but serious baking in a professional kitchen
Chef Fredrick is personable and knowledgeable . He was so patient with a group of 15 and we could tell he fully enjoys his craft. Our family of 9 took home 9 dozen delicious pastries and have thoroughly enjoyed gifting them as well as devouring them!
Excellent experience. Very well organized and chef was welcoming and friendly. Size of the group was very doable with chef giving attention to everyone equally. Would recommend
The chef was great - informative and provided the right amount of suggestions to improve your work. My teen daughter and I really enjoyed the class. You can bring home your dough if you have somewhere to store it. The chef also provides coffee and tea.
Thank you to Chef Terrible for providing this wonderful experience. He is very thorough and quick to answer any questions. It is a long class, with much information to cover. We enjoyed learning more about the Art of Danish Pastries, and of course tasting them!
Great experience and delicious pastry. Just realize you will each get 12 pastries to take along. So much fun
My wife and I attended and had a great time! Frederick was a fun and easy instructor. The pastries were delicious and there were plenty to take home. Highly recommend for experienced bakers and amateurs.
