Gyoza Making from Scratch - Corso di cucina per eccellenza a Tokyo





Descrizione
In questa classe, dovrai: ・Fare involucri e ripieno gyoza da zero utilizzando ingredienti freschi ・Piegare e cucinare sia gli involucri fatti a mano che quelli acquistati in negozio, e confrontare la differenza di gusto e consistenza ・Impara le tecniche di piegatura ・Impara il segreto per fare succoso ripieno gyoza ・Cuocere in padella (yaki-gyoza.) ・Impara a preparare la zuppa e un contorno da gustare con il tuo gyoza ・Potrai goderti il tuo gyoza con diverse salse da immersione ・Ricevi la nostra ricetta Inglese per ricreare gyoza a casa ・Esercitati a cucinare in un monolocale situato in posizione comoda nel centro di Tokyo ・Ricevere foto digitali dalla classe in seguito come souvenir Il nostro amichevole istruttore di lingua Inglese ti Guiderà passo dopo passo, rendendo questa lezione piacevole. Ottimo per tutte le età, dai bambini piccoli agli anziani.
Opzioni tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Sono disponibili trasporti pubblici nelle vicinanze
- I neonati devono sedere in grembo a un adulto
- Sconsigliato ai viaggiatori con problemi alla schiena
Recensioni(37)
this is the best experience we had in tokyo. Rowena and Maiko were so nice and fun to work with! The meal was delicious!
So much fun with family! Great way to spend the afternoon! Rowena and Michilo were very patient and helpful!
Absolutely delicious and so much fun! The team took their time to answer every question and ensure we all understood every step!!
Such a great experience! So delicious!
Rowena was a wonderful instructor! We had so much fun making classic Japanese Gyoza and a bunch of side dishes. Great recipes and easy to follow. Rowena was so organized which made it so enjoyable. We cant wait to make these at home for our friends!
The class was so much fun! Our teacher Rowena was great! She was easy to understand, encouraging and complimentary of our cooking skills. She was such a pleasant, positive, friendly person! And the food turned out delicious!
This class was so much fun! Our hosts - Hiroko & Minsato - were so kind and patient with us. We did the class with our 3 teenagers. Everyone had a fun time, and the food we made was delicious!
My friends and I had a brilliant time at Patia's cooking class! The experience was memorable and a highlight of the trip. We really enjoyed how sociable and friendly the staff were. We learnt a lot and shared many laughs. I recommend this activity to anyone visiting Japan!
This class was amazing! Our instructors were so enthusiastic and thorough with helping us create our gyozas from scratch, while also giving us the space to work on our own! Everything was absolutely delicious, and we had a wonderful time cooking, eating, and chatting with the instructors!
Tamae and Saori speak English well and so friendly and patient. It does help to have some basic cooking skills such as using a knife and chopsticks.



