Tour/Parma/Da Parma: Parmigiano Reggiano Farm Tour & Degustazione con Transfer
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Da Parma: Parmigiano Reggiano Farm Tour & Degustazione con Transfer

4.8(131)Parma1 ora
VIATOR4.8(91)TRIPADVISOR4.8(40)

Descrizione

Entra nel mondo del parmigiano reggiano con una visita di 2 ore a un caseificio di Parma. Guarda i produttori di formaggio al lavoro mentre separano il siero e modellano il formaggio in ruote. Prima di partire, terminare con una degustazione di formaggi abbinati e vino regionale. Scopri le origini del Parmigiano Reggiano visitando un caseificio a Parma. Ascolta come il formaggio – tutelato dall’UE – viene ancora prodotto seguendo metodi tradizionali. Guarda i produttori di formaggio estrarre il prodotto dai tini del latte e dai uno sguardo dietro le quinte al processo di cottura e separazione del siero. Visita le sale di formatura e salatura prima di andare alla stagionatura dove il formaggio viene stagionato. Assapora la vista e l'odore di migliaia di forme di formaggio. Scopri i severi test eseguiti dal Consorzio, come la martellatura dei formaggi prima del rituale di marchiatura a fuoco. Poi, assaggia il Parmigiano Reggiano.

Opzioni del tour

Da Parma: Parmigiano Reggiano Farm Tour & Degustazione con Transfer

Itinerario

Passaggio senza sosta

Lungo il percorso vedrete la tipica campagna con le stalle e i campi dove sono cresciuti gli specifici foraggi secchi e freschi fissati dal Consorzio per le vacche che producono latte per il Parmigiano Reggiano.

120 min

Scopri i segreti del Parmigiano Reggiano con una visita guidata a un caseificio tradizionale di Parma. Guarda i maestri casari all'opera mentre realizzano questo formaggio iconico, separando il siero di latte e modellandolo nelle sue ruote caratteristiche. Segui il viaggio del formaggio attraverso ogni fase della produzione. Ammira le stanze di formatura e salatura, poi entra nella stagionatura dove migliaia di ruote invecchiano alla perfezione. Scopri i rigorosi test eseguiti dal Consorzio, tra cui la martellatura delle forme di formaggio prima dell'iconico rituale di marchiatura a fuoco. Completa la tua esperienza con una degustazione di Parmigiano Reggiano abbinato ad Aceto Balsamico e spumante regionale. Assaggia 2 diversi formaggi stagionati e assapora i loro ricchi sapori, mentre ottieni informazioni su questa tradizione protetta dall'UE.

Punti salienti

Transfer di andata e ritorno con aria condizionata dal Centro di Parma nh Hotel accanto alla stazione ferroviaria
Degustazione di Parmigiano abbinato ad Aceto Balsamico e spumante locale
Visita guidata alla produzione del formaggio, sale di stagionatura e visita alla fattoria

Cosa è incluso

Incluso
Transfer di andata e ritorno con aria condizionata dal Centro di Parma nh Hotel accanto alla stazione ferroviaria
Degustazione di Parmigiano abbinato ad Aceto Balsamico e spumante locale
Visita guidata alla produzione del formaggio, sale di stagionatura e visita alla fattoria
Non incluso
Mance

Valutazioni dei viaggiatori

4.8
131 recensioni
5
118
4
8
3
2
2
0
1
3

Informazioni importanti

  • Sono disponibili trasporti pubblici nelle vicinanze
  • Adatto a tutti i livelli di forma fisica
  • I nostri tour funzioneranno in caso di maltempo purché le condizioni siano sicure.
  • Ricordiamo gentilmente a tutti gli ospiti che i bambini di tutte le età devono essere inclusi nella prenotazione e sono tenuti al pagamento di una quota, indipendentemente dalla loro età. Questo ci assicura di poter fornire spazio sufficiente nel furgone per tutti. Purtroppo, se un bambino non è incluso nella prenotazione, potremmo non essere in grado di ospitarlo nel tour, poiché i posti a sedere sono limitati.
  • Non sono ammessi bagagli o borse grandi sul furgone. Contattaci per i dettagli del deposito bagagli
  • Codice di abbigliamento : Le scarpe chiuse sono raccomandate per motivi di sicurezza e igiene.
  • Animali domestici : non ammessi (norme di igiene e sicurezza).
  • Diete/Allergie : Veg-friendly. Altri (GlutenFree/Vegan) limitati. Nessuna allergia grave/fatale.

Recensioni(131)

S
Sabrina_R
September 2, 2026
Exceptional from Beginning to End

Exceptional from Beginning to End This tour was absolutely exceptional. Mattia was a fantastic guide, funny, engaging and incredibly knowledgeable. Having previously worked inside the factory making Parmigiano Reggiano himself, he could explain every part of the process from genuine firsthand experience. We followed the entire journey of the cheese, from the first stages of production through brining and into the extraordinary ageing room, where we saw wheels ranging from newly produced Parmigiano to varieties aged for as long as 100 months. Mattia made everything fascinating and entertaining for both me and my daughter, who is seven. The tour finished with a wonderful tasting in the garden. We sampled a younger Parmigiano alongside Parmigiano aged for 30 months, accompanied by crackers and local sparkling red wine. Being able to compare the two ages made it easy to understand how dramatically the flavor and texture develop over time. Fabio, our driver, was also excellent, extremely professional, friendly and accommodating. He went the extra mile to make our return especially convenient, which we truly appreciated. A beautifully organized, informative and memorable experience. I would highly recommend this tour to adults and families alike.

F
franck_F
August 25, 2026
A remarkable and interesting visit in every respect.

A detailed tour in direct contact with the production of Parmigiano... and each of the manufacturing steps. Very dynamic guide.

Risposta dell'operatore

Merci beaucoup! It’s wonderful to hear that you enjoyed such a detailed, hands-on look at the making of Parmigiano Reggiano and discovered each step of the production process. We’re especially happy that the dynamic guide brought the visit to life and made the experience engaging from start to finish.

N
Nora_S
July 18, 2026
A labour of love

Was a fun and interesting experience. Learned that parmigiano making is labour intensive and a labour of love. That’s why this cheese is so good. Our guide, Gianfranco, was very good and knowledgeable.

Risposta dell'operatore

Learning the story behind Parmigiano Reggiano is what makes the tasting even more special! We’re happy to hear you enjoyed discovering the dedication, tradition and craftsmanship behind this iconic cheese. Gianfranco will be delighted to know that his knowledge helped make the visit memorable. Thank you for appreciating the passion behind every wheel of Parmigiano. Grazie!

C
Culture773993
July 4, 2026
The best cheese ever

We enjoyed seeing and learning about the production of parm. Reggiano. The tour guide was excellent. We were satisfied to just do this part of the tour and not do the whole day tour. We had an excellent lunch in Parma at La Greppia.

Risposta dell'operatore

Hearing that our expert guide made learning about authentic Parmigiano Reggiano production so enjoyable is the best compliment! We love sharing the traditional local flavors of our From Parma: Parmigiano Reggiano Farm Tour & Tasting with Transfer. It's wonderful that this focused experience was the perfect fit for your schedule. Grazie mille for visiting us!

N
Nicola_S
June 19, 2026
Interesting and Informative tour

Really enjoyed the tour of the farm where Parmesan cheese is made. Our guide was extremely knowledgeable about the whole process and made the trip very interesting,

Risposta dell'operatore

Nothing quite like seeing Parmigiano Reggiano made from scratch — right there on the farm! We’re so glad our guide brought the whole fascinating process to life for you. That’s the kind of insider knowledge you simply can’t get anywhere else. Hope Parma left a lasting taste!

D
Diana_K
June 18, 2026
Amazing in-person experience for every stage of the cheese making process!

We had a fantastic time! Would recommend to friends. It was incredibly informative and interesting. Amazing to see the production in front of your eyes (instead of all the documentaries we saw before). It's truly something else! Be wary - the smell is quite strong, a few in our group couldn't handle it and had to sit out on the tour. Tried 12 month and 30 month Parmigiano at the end with the local wine. Few negatives: there were quite a bit of organizational issues at the begin once we arrived (>30 mins waiting around). Our group was way too big like more than 20 people. It felt like it was more advertised to be a smaller group. It'd also be nice to have adult-only tours.

Risposta dell'operatore

Thank you for your wonderful review! We're delighted that you enjoyed discovering the authentic production process of Parmigiano Reggiano and found the experience both informative and engaging. Seeing one of Italy's most iconic products being made firsthand offers a unique perspective that truly brings the tradition to life. We hope to welcome you back to Parma for more authentic food and wine experiences in the future.

L
Luke_W
June 15, 2026
Amazing Experience

Could not recommend this tour more, had a 12:30 train out of Parma that day but the transfers made everything super convenient. Got to see the entire cheese making process, taste the cheeses, and visit the cows. Our guide was incredibly nice and informative, and overall. had a wonderful experience.

Risposta dell'operatore

Thank you so much for your wonderful recommendation and for joining us on the farm! We know that travel schedules can sometimes be tight, so we are absolutely thrilled that our transfer service provided a smooth and convenient experience, allowing you to immerse yourself in the tour and still catch your train with ease. Sharing the authentic, time-honored process behind our Parmigiano Reggiano is our greatest passion. From visiting our beloved cows to witnessing the intricate craftsmanship of the cheese-making process and finally enjoying the tasting, we strive to offer a true taste of Emilia-Romagna's agricultural heritage. It is fantastic to hear that our guide’s warmth and knowledge helped make your visit so memorable and informative. It was a joy to host you, and we would be absolutely delighted to welcome you back for another genuine Italian culinary adventure the next time your travels bring you to Parma.

S
steak2017
June 10, 2026
Informative and Tasty Day

Our transfer left the meeting point on time. We had to wait a bit, because the other van had the guide in it. It was a step by step guide to how parmigiano is produced. From the grass to the ageing process. Everything was interesting. Plenty of cheese and wine was provided at the end. Great driver and guide. I would definitely recommend.

Risposta dell'operatore

Thank you for sharing your experience on the Parmigiano Reggiano farm tour from Parma. It is wonderful to hear that you found every step of the cheesemaking process interesting, from the grass the cows eat to the careful ageing of the wheels. We appreciate your patience with the short wait at the start, and we are glad the driver and guide made the rest of the experience smooth and enjoyable. There is nothing quite like tasting that freshly produced Parmigiano alongside local wine after seeing the craft behind it. Should you return to Emilia-Romagna, we would love to welcome you for another deep dive into our food traditions.

N
nourk907
June 6, 2026
One amazing experience

Our tour guide Fabiola was amazing

Risposta dell'operatore

Thank you for your review! We're delighted to hear that you enjoyed the experience and that Fabiola helped make your visit so memorable. Discovering the traditions behind Parmigiano Reggiano production in the Parma countryside is a unique experience, and we’ll be sure to pass your kind words on to her. We hope to welcome you back again soon!

A
alr678
May 29, 2026
Fun day on the farm.

Great day to see how true cheese is made.

Risposta dell'operatore

Thank you for your review! We're so glad you had a great day discovering how true Parmigiano Reggiano cheese is made. A farm tour with tasting near Parma is the perfect way to experience authentic Italian food culture. Hope to welcome you back for more delicious tours!

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