Cucina peruviana Cocktail e tour del mercato a Cusco
Descrizione
Cucinerete 3 portate peruviane e 2 cocktail. Il nostro tour di cucina, cocktail e mercato peruviano inizia al mercato di San Pedro (porta numero 1), con una visita a questo mercato storico. Proviamo alcuni dei frutti più esotici del Perù (super alimenti) Dopodiché, raggiungeremo a piedi il nostro bar studio, una casa tradizionale del 1930. Iniziamo la nostra esperienza preparando i cocktail più deliziosi con frutta fresca (acquistata nel mercato locale che abbiamo visitato) e Pisco. Cucinerete: tamal peruviano (quinoa), cebiche e causa limeña. La nostra classe è al completo e tu prenderai parte a tutta la preparazione. Dopo la lezione ti invieremo anche le ricette, così poi potrai godertelo con la tua famiglia e i tuoi amici. Avviso : I cocktail e le esperienze di cucina a Cusco sono al mattino e nel pomeriggio. * Al mattino dalle 10: 00 alle 14: 15 * Nel pomeriggio dalle 15:30 alle 19:45 I nostri piatti sono facili da convertire in vegetariani. Conoscere il proprio fabbisogno alimentare è molto importante
Opzioni tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- I neonati e i bambini piccoli possono essere portati in carrozzina o passeggino
- Sono disponibili trasporti pubblici nelle vicinanze
- Disponibile per opzioni vegetariane/allergie/restrizioni alimentari
Recensioni(2,441)
The experience was wonderful and so homey with Chef Carlos! He made us the group feel so warm and welcoming. He explained the process of cooking along with the historical context in much detail. Highly recommend him!
Absolutely incredible experience. Carlos was an amazing guide and chef and every recipe he made was fantastic. We learned so much about Peruvian cuisine and culture in this class — and now we’re excited to take these recipes home and create them there.
It was great!! He was friendly and made us feel welcomed!
We had an amazing experience cooking with Carlos. We shopped for food at the market and he taught us to make several dishes and drinks. We were hands on doing all the steps for the dishes He was a superb chef and instructor with a fun personality. The food was really awesome and we were stuffed. I would highly recommend this cooking class.
Jesus was so fun and knowledgeable it was our favorite activity of the whole trip!! Great food and super interactive.
Carlos was a great guide! Very knowledgable in the history of the food and his class was fun, informative, and engaging!
This tour was the perfect choice for a relaxed day while still acclimating in Cusco. We had a fun, light‑hearted experience thanks entirely to Chef Carlos and team. We learned so much about Peruvian cuisine and created beautiful, delicious dishes and drinks. The class was engaging, and our group made it even more enjoyable. Carlos and his kitchen team were incredibly attentive, welcoming, and entertaining. I highly recommend this tour if you’re looking for a light‑hearted experience filled with great food, great company, and plenty of fun.
Carlos was fantastic and the whole experience was fantastic!
10/10. Can Carlos come home with us? We had the absolute best time cooking with Carlos and our new friends from around the world. Cannot recommend enough!
Jesùs was an amazing personality, and very good at explaining cooking. I don’t like raw fish usually, but the ceviche with Asian flavors was delicious! Highly recommend.
