Corso di cucina di pesto e pasta a Roma Centro
Descrizione
La nostra prima esperienza culinaria offre la preparazione di sughi oltre alla preparazione della pasta con le fettuccine! Il nuovo corso di pesto e pasta si tiene nel nostro laboratorio di cucina privato in un ristorante locale in Piazza Navona, nel cuore di Roma. Questo è uno dei pochissimi corsi di preparazione delle salse in città e abbiamo scelto il pesto per vari motivi! Il pesto è uno dei tipi di salsa tradizionale italiana più sani e semplici che si possano preparare con la pasta. Fresco, ricco di vitamine e ha molti benefici per la salute. Non ha nemmeno bisogno di essere cotto, il che ci aiuta a evitare la cucina e potenziali incidenti. Oltre al pesto, prepariamo le nostre tradizionali fettuccine italiane. Ti guideremo attraverso la preparazione e lo chef del ristorante lo cucinerà per te. Il pesto con pasta verrà servito al tavolo dove sarai ospitato, con contorno gli antipasti e la bevanda inclusa in questa esperienza!
Opzioni del tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Sono disponibili trasporti pubblici nelle vicinanze
- Non raccomandato per bambini sotto i 6 anni!
- Sconsigliato agli intolleranti al glutine!
- Sconsigliato a chi soffre di ALLERGIE ALLA NOCI!
- Sconsigliato ai vegani: uova nella pasta!
Recensioni(77)
We had a great cooking experience with Michela! It was just my wife and I in the class with her and she was very nice and helpful. The food was delicious too.
Thank you for spending time with us and sharing your experience! 😊
it was such a personal and special experience! michaela was our guide and was super sweet, helpful, and knowledgeable about her work. she shared a bit about the city while giving all the tips to make the perfect pasta!
Thank you for spending time with us and sharing your experience! 😊
We had a lovely time learning how to make pesto and pasta with April! She was fun to be around and is an excellent teacher. We loved being able to enjoy our food after! The whole experience was amazing—I wouldn’t change a thing!
Grazie mille! We're so happy you enjoyed our cooking class. It’s our favorite thing to teach, and knowing you had a great time makes it all the more special. Hope to see you again — maybe for another Italian classic next time!
My wife and I attended this cooking class and loved it. April was the best host/chef! Her English was perfect and she was very fun, helpful and kind. It was not too difficult, and we are excited to make this at home. We would both recommend booking this class!
Grazie mille! We're so happy you enjoyed our cooking class. It’s our favorite thing to teach, and knowing you had a great time makes it all the more special. Hope to see you again — maybe for another Italian classic next time!
Very pleasant experience. Gabriel was a good teacher and the highlight was eating self-made pasta afterwards.
Grazie mille! We're so happy you enjoyed our cooking class. It’s our favorite thing to teach, and knowing you had a great time makes it all the more special. Hope to see you again — maybe for another Italian classic next time!
Thank you, Gabrielle, this was really fun 😊 Learned a lot and got many tips to take home to Norway for my pasta making.
Grazie mille! We're so happy you enjoyed our cooking class. It’s our favorite thing to teach, and knowing you had a great time makes it all the more special. Hope to see you again — maybe for another Italian classic next time!
Great cooking lesson with Gabriel. Easy to understand.
Great experience, April was the best teacher! Can’t recommend enough
Awesome experience making fettuccine pasta and pesto sauce. April was awesome and made the class so fun! Highly recommend if visiting Rome!
Such a fun experience! April was an amazing teacher and very patient with us throughout! She made the experience fun and light hearted. Can’t wait to try the pasta and pesto making back home!
