Lezione di cucina sulla pasta a Roma - Lezione di fettuccine a Piazza Navona
Descrizione
Scopri come preparare le Fettuccine italiane in uno dei ristoranti iconici della famosa piazza, Piazza Navona. Concedetevi l'esperienza del cibo italiano non solo dal laboratorio di pasta ma dall'esperienza che forniamo al ristorante. Potrete gustare la vostra pasta con sugo a scelta, e con bevande e antipasti inclusi. Tutto questo, con vista sulla piazza più iconica di Roma! Ma cosa rende unici i nostri corsi di cucina? Stiamo tenendo questo corso di pasta a Roma nella piazza più bella che siamo sicuri tutti voi abbiate nella vostra lista dei desideri: PIAZZA NAVONA! Il nostro ristorante, Ristorante Tucci, offre una vista spettacolare sulla famosa piazza, le fontane rinascimentali, e la chiesa retrostante. Siamo gli unici che offrono corsi di cucina nell’incantevole cornice di Piazza Navona! Imparerai a fare la tua pasta fatta a mano che potrai fare a casa più tardi in un'atmosfera divertente!
Opzioni del tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Sono disponibili trasporti pubblici nelle vicinanze
- Sconsigliato a chi ha intolleranza al glutine!
- Se sei allergico al lattosio o alle noci, non chiedere il pesto con la pasta!
- Sconsigliato ai vegani: uova nella pasta!
- Non consigliato a chi ha problemi di mobilità
Recensioni(2,079)
Great class, we will be making our own pasta and gelato when we return to Australia. My daughter had heat stroke and everyone was so accommodating and went above and beyond to help her out. Wonderful class and even better staff. Thank you!
Grazie!!! Everything/everyone was fun and nice. April did an amazing job teaching our class.
Simone was fantastic! The class included making homemade fettuccine and pesto. We had so much fun!
This was such a great experience with little personal touches. Luca was talkative and interacted with each person individually. The end result was GREAT pasta!!! Will cherish this memory from my trip to Rome!
This class was a lot of fun, our group was pretty interactive and our chef April was nice, helpful, and funny. She did an amazing job.
Absolutely fantastic! First time cooking pasta and April has been amazing! Learnt a lot and absolutely lovely crowd. Worth the time and money! X
So worth it! So many food options and an affordable price. As an american the best part was the “free” water and AC. Luca was amazing, so nice and helpful!
Luca was an amazing host and chef! We had such a fun time making fettuccini and we highly recommend this class for families. He was awesome with my 6 years old and us alike. Definitely a must do in historical plaza Navona.
It was amazing! Our instructor, April, did a great job and was very funny. The pasta turned out awesome and we got to eat outside right on the piazza. Met some great people in the class as well!
Such a wonderful experience, but we really should have spent more and had an experience that included making more than rolling out the pasta. There are others that include dessert and making of the sauce, it could have been so much more.
