Tour/Tokyo/Corso di affilatura tradizionale dei coltelli Giapponesi a Tokyo [EN OK!]
Viator · gruppo fino a 6 pers.

Corso di affilatura tradizionale dei coltelli Giapponesi a Tokyo [EN OK!]

5.0(23)Tokyo1 ora
VIATOR5.0(1)TRIPADVISOR5.0(22)

Descrizione

Padroneggia l'intricata arte dell'affilatura tradizionale giapponese dei coltelli in questa coinvolgente lezione pratica. Guidati da istruttori esperti, approfondisci la storia dei coltelli, esplora vari tipi di acciaio e impara la teoria dietro le tecniche di affilatura. Con un focus sull'utilizzo di pietre di grana diversa, i partecipanti affileranno le proprie lame sotto la supervisione di esperti. Concludi la sessione con la soddisfazione di portare a casa il tuo coltello appena affilato, un ricordo memorabile che riflette le tue ritrovate abilità.

Opzioni del tour

Piano Standard (Nessun regalo di coltello)
Con coltello regalo
  • Include regalo Coltello giapponese

Punti salienti

Forniamo tutti gli strumenti necessari per l'esperienza, tra cui un coltello giapponese, whetstone, supporto per affilare, grembiule da lavoro e asciugamano. Puoi unirti a mani vuote e goderti appieno la sessione.

Cosa è incluso

Incluso
Forniamo tutti gli strumenti necessari per l'esperienza, tra cui un coltello giapponese, whetstone, supporto per affilare, grembiule da lavoro e asciugamano. Puoi unirti a mani vuote e goderti appieno la sessione.

Valutazioni dei viaggiatori

5.0
23 recensioni
5
23
4
0
3
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2
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1
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Informazioni importanti

  • Sono disponibili trasporti pubblici nelle vicinanze
  • Sconsigliato ai viaggiatori con problemi alla schiena
  • Adatto a tutti i livelli di forma fisica

Recensioni(23)

7
707larkb
June 4, 2026
Don't buy a Japanese knife (or sharpening tools) until you've been through this course.

Fantastic experience. I wanted to buy high quality knives while in Japan and know how to sharpen them (as well as general knives and scissors around the home. This course taught me all the techniques and the progression of the techniques to bring knives from various states of bluntness or damage to razor sharpness again. I learnt the pros and cons of, each metal type, which whetstones and grades of abrasiveness to use for each stage of sharpening/finishing/polishing. After the course i knew exactly which types of knives i wanted to own (and be able to maintain). I bought a set of ebony handled, carbon steel blades from Musashi (who run the course), and ordered ceramic (splash and go) whetstones (1000, 5000 grit) from Naniwa, as well as a bridge, basin and leather paddle from other stores. This learning experience was foundational.

J
JenChan30
May 3, 2026
Nice experience

Had an amazing & knowledgeable time with Charlie. A must do in Kappabashi.

J
John_E
April 19, 2026
Great time, instructor...

Great time, instructor Charlie was patient and very knowledgeable, if you’re interested in Japanese cutlery this is a must do experience in Japan.

F
flexstar2017
March 5, 2026
Great!

Great course! Much learned, highly recommended

Risposta dell'operatore

Vielen Dank für Ihr tolles Feedback! Es freut uns sehr, dass Sie viel lernen konnten. Wir hoffen, Sie bald wieder bei uns begrüßen zu dürfen!

C
cinzia l
February 24, 2026
You also learn when you have experience.

It was a fantastic experience. We came in with a little sharpening experience and still learned a lot. On figuring out where the burr is, the angles to keep and how to use the weak hand. Fortunately there were only two of us so I could ask many questions to which I received complete answers. Highly recommended for everyone.

Risposta dell'operatore

Grazie mille per il suo meraviglioso feedback! Siamo davvero felici che, anche con una certa esperienza, abbia potuto imparare così tanto durante il corso. Ci fa molto piacere sapere che l’ambiente più intimo le ha permesso di fare domande e ricevere risposte approfondite. Speriamo di poterla accogliere nuovamente in futuro!

K
kaycY5924WS
February 1, 2026
Great experience.

Great Experience, we would recommend this to all. Charlie is very knowledgeable and gave a great lesson, he explained the process in great detail.

Risposta dell'operatore

Thank you for your kind feedback! We’re glad you enjoyed the experience and found the lesson helpful. We hope to welcome you again soon!

O
Otagolivin
January 17, 2026
Knife sharpening

Charlie was an amazing teacher and we had a great time. Must do if interested in cooking as a sharp knife is a must! Well worth the price

Risposta dell'operatore

Thank you for your kind feedback! We’re glad you enjoyed the experience and found it valuable. We truly appreciate your recommendation and hope to welcome you again soon!

O
OnAir04953665730
December 22, 2025
Outstanding knife sharpening class

Highly recommend this class, really learned a lot and Charlie is an excellent instructor - very knowledgeable and great at communicating the skills.

Risposta dell'operatore

Thank you for your kind feedback! We’re glad to hear that you learned a lot and enjoyed the experience. We truly appreciate your recommendation and hope to welcome you again soon!

L
lucarO5536CR
November 22, 2025
Incredible experience overall

I found the lesson to be quite informative regarding proper knife sharpening/polishing technique. The atmosphere was nice too, adding to the overall experience. My instructor’s name was Charlie and he was good at providing an engaging lesson. I highly recommend to anyone curious or interested, you are in for a treat.

Risposta dell'operatore

Thank you for your kind feedback! We’re glad to hear that you found the lesson informative and enjoyed the atmosphere. We truly appreciate your recommendation and hope to welcome you again soon!

R
R1305JLphillipr
November 22, 2025
Highly recommended!

Charlie was a wonderful teacher. Answered all of our questions and was accommodating. Perfect English and very knowledgeable. Highly recommended!

Risposta dell'operatore

Thank you for your kind feedback! We’re glad to hear that you had a great experience and felt well supported throughout the lesson. We truly appreciate your recommendation and hope to welcome you again soon!

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