Coffee Crawl e mattinata VIP al mercato di Pike Place





Descrizione
Le nostre guide non sono semplici guide turistiche; sono chef esperti con una vasta esperienza culinaria, che offrono una prospettiva unica. Il loro background nel settore dà loro un profondo apprezzamento per le piccole imprese che scegliamo di mettere in luce durante i nostri tour. . I nostri bocconcini sono un miscuglio di prelibatezze per la colazione e, per coloro che preferiscono alternative al caffè, ci pensiamo noi. L'ora conclusiva delle nostre visite al mercato è un momento davvero magico, poiché segna il risveglio del mercato per la giornata, offrendo un'esperienza indimenticabile ai nostri visitatori. Eat Seattle è autorizzato e concesso in licenza dal Pike Place Market PDA per organizzare tour nel quartiere storico di Pike Place. Il PDA richiede che qualsiasi azienda o persona che conduce tour all'interno delle sue proprietà e nelle aree pubbliche del quartiere storico sia pre-approvata e abbia una licenza per questa attività.
Opzioni del tour
Itinerario
Godetevi diverse piccole degustazioni di caffè a Pike Place Market
mazzetti di miele, birra fredda e una focaccina (bevande senza caffeina disponibili su richiesta)
Ammira la splendida vista prima di dirigerti verso il cioccolato indiano
Passeremo accanto ai ragazzi che lanciano il pesce mentre si preparano per la giornata
Prova il caffè etiope appena tostato e preparato insieme a una magica sambusa di lenticchie
Pronti per il miglior waffle della città! Questo rende l'articolo perfetto per la colazione
Trascorriamo l'ultima ora esplorando il mercato di Pike Place e assaggiando piccoli bocconi mentre il mercato si prepara per la giornata. Le soste includono il famoso Daily Dozen, Los Agaves, Aditi Chai, cioccolato indi e un altro paio di prelibatezze
Entriamo nel Pike Place Market con indi. Eric fa una classica demo di pourover e un biscotto. Viene servito il caffè Fulcrum (bevande senza caffeina disponibili su richiesta)
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Accessibile in sedia a rotelle
- Animali di servizio ammessi
- Sono disponibili trasporti pubblici nelle vicinanze
- I trasporti sono accessibili in sedia a rotelle
- Tutte le aree e le superfici sono accessibili in sedia a rotelle
- Sconsigliato ai viaggiatori con problemi alla schiena
- Sconsigliato in gravidanza
- I viaggiatori devono avere una buona forma fisica
- In caso di mancata presentazione per qualsiasi motivo, siamo spiacenti di informarti che la riprogrammazione o il rimborso non saranno possibili.
- Sconsigliato agli ospiti senza glutine
Recensioni(88)
Fun light-hearted and very friendly tour guide. Willing to answer any questions. Would recommend to anyone who loves coffee and learning about brewing styles and history
Thank you, Eric! We are thrilled to hear you had a fun, light-hearted tour learning about coffee history and brewing styles with Chef Eric. We truly appreciate your recommendation!
Erik was a tremendous guide. His knowledge of the history and brewing of coffee was fantastic. Highly recommend!
Thank you so much! We are thrilled to hear you had a fantastic time learning about coffee history and brewing with Chef Eric. We truly appreciate your high recommendation!
Chef Eric was very personable, friendly and interesting. Fun tour. Lots of samples and the food was very good
Thank you so much, Eric! We are thrilled to hear you had a fun coffee crawl and enjoyed the delicious samples with Chef Eric. We truly appreciate you taking the time to join us!
It was wonderful learned so much about coffee and pike place
A few things I wish I knew before booking: this is much more of a general coffee history walking tour than a curated Seattle coffee experience. Our guide was very friendly, and we did learn quite a bit about international coffee history. We were also served a few treats along the way that were delicious, and I was genuinely grateful for those samples! But I think it's important for people to know that at each coffee stop, you're served a small cup of black coffee. Our guide actually carried around a to-go cup of half and half for anyone who didn't want to drink it black. And this is really where the tour lost me. I can buy Ethiopian black coffee anywhere. I came on a Seattle coffee tour because I wanted something that felt local, or at least had some local flair. I wanted to know why we were visiting these specific shops, what they were known for, how they developed their signature drinks, or taste something unique to them. On other food tours I've done, you often hear directly from the shop owners, chefs, or employees. In this case, even having the barista tell us their favorite part about working there or their favorite drink on the menu would have added so much personality. We had virtually no interaction with the people actually working at the shops. Indi Chocolate is a great example. There was so much information around the shop about their fair trade products and coffee, and I would have loved to hear an employee talk about that or explain what makes Indi special. Instead, we came into shops, sipped black coffee, had a little treat, and then left. There were no personal stories or real connection to the businesses we were visiting. For the price, I was honestly disappointed. You could absolutely create your own coffee shop crawl, order the drinks and treats each shop is actually known for, talk to a few baristas, and probably save money in the process. I don't feel the guided portion added enough beyond having a friendly guide and learning some general coffee history. If you're really interested in international coffee history and enjoy tasting black coffee, you may love this. But if you're expecting a curated look at Seattle's unique coffee culture and local specialties, I would probably skip it. Sadly, I wouldn't recommend this one based on the cost and overall experience.
We appreciate your feedback, as it helps us improve how we present our tours. Our coffee crawl is designed as an educational history walk focused on tasting black coffee to highlight origin notes. However, we understand you expected a more curated look at signature drinks and local shop culture, and we will use your comments to refine the experience.
Incredible tour! It’s obvious that a lot of thought was put into it, and every stop offered something a little different. I loved the small bites that went with each coffee, and ended up swinging back to a couple of stops after the tour.
Scott is a wealth of knowledge and so funny. We loved his humor and take on things around the city. The coffee we tasted satisfied all taste buds. The breakfast items were delicious also. Best part of this particular crawl was starting off early and beating the crowds. We got a good feel of Pike Place Market before people started arriving. Scott alone is worth the price of admission.
Thank you for the fantastic review! We are so glad you loved beating the crowds and tasting the delicious morning coffee and breakfast items. Chef Scott always loves sharing his humor and knowledge, and we appreciate your wonderful recommendation!
Engaging tour filled with information about coffee and a bit of history of the area thrown in. Perfect amount of time at each stop. Highly recommend.
Tour took us to 4 different eateries /coffee houses. The focus was Coffee including different origins, preparation and tastes. Guide was extremely knowledgeable about the history of coffee and varieties. He was interesting and made the tour enjoyable.
Scott was so fun!! We had such a good time with him as our guide. He’s a great storyteller and very knowledgeable about Seattle + the history of coffee. The coffee and treats were awesome too. Perfect for coffee nerds or beginners alike! I would highly recommend!
Hi Lillian, thank you for the highly recommended review! We're so glad you had a fun time with Scott and enjoyed his storytelling, coffee knowledge, and the awesome treats. Whether you're a coffee nerd or a beginner, we're thrilled it was the perfect experience for you!



