È un percorso studiato per attraversare l'italia con l'amore per la pasta e i suoi sapori, la storia, la cultura unica di ogni regione del nostro bel paese. Alla scoperta di tutti i trucchi culinari è incredibile come da pochi semplici prodotti si possa creare un pranzo o una cena unica, grazie anche a tutti i prodotti stagionali di prima qualità e alle vostre mani guidate dai nostri Chef. Non è una dimostrazione. Per i vegetariani o intolleranti nessun problema, l'opzione è inclusa comunicatelo sulle note della prenotazione e ne faremo carico. L'atmosfera comunque è quella di festa e famiglia, la pasta è magica per questo. Depending on the chefs' availability, the class can also be done in Spanish and German.
Il prezzo cambia in base alla data; è indicato il più basso.
Al tramonto: la partenza delle 16:45 è in corso quando il sole tramonta, verso le 18:27 nelle prossime settimane.
Molto richiesto: 8 delle prossime 35 partenze sono già esaurite.
Dal calendario aggiornato dell’operatore su Viator, verificato il 5 ott.
Recensioni raccolte da Viator e Tripadvisor
Confronto Excurgo su 3.221 tour Viator, ricalcolato ogni giorno.
Per ottenere un rimborso completo, cancella la prenotazione almeno 24 ore prima della partenza programmata.
Recensioni raccolte da Viator e Tripadvisor
So wonderful! We made ravioli, gnocchi, fettuccini and pannacotta from scratch. Location and kitchen were perfect. Chef owner was a first rate, entertaining instructor. The food was delicious. If you are even thinking about it, book it!
Food was delicious. Environment was very loud. Hard to hear instructors Not unlimited wine—only have wine once all the cooking is done and each table for 2 bottles to share with 10 people so about a glass each Instructors seemed like they weren’t having fun and just wanted to start their weekend
The chief the place the food everything was just perfect! If you’re looking for a fun spot to do a cooking class without the fuss and buss is really leaving the city of Florence and heading deep into the countryside this is great experience
No German tour guide and a lot of waiting around. Not involved in the court until the end.
Liebe Freunde, es tut uns leid, diese Aussagen zu hören. Ich bin der Inhaber und habe den Kurs selbst in meiner Muttersprache Deutsch abgehalten. Unsere interaktiven und praxisorientierten Gruppenkurse werden von allen sehr geschätzt. Wenn ihr nicht in einer Gruppe mit Menschen aus aller Welt teilnehmen möchtet, bieten wir auch private Kochkurse an! Unsere Schule ist dafür bekannt, Kurse in sechs verschiedenen Sprachen anzubieten, aber wenn die Teilnehmer nur eine Sprache sprechen, ist es natürlich schwierig, sich mit den anderen zu verständigen. Wir hoffen, euch bald wiederzusehen. Francesco
This was experience we will cherish forever. We thoroughly enjoyed the whole experience. The chefs were very nice and helpful. This was a highlight of our tour to Florence
Thank you for participating in our fresh pasta class in Florence, and we hope to see you again soon for more fun, easy, and authentic Italian recipes. Best regards,
Fantastic experience ...lots of laughs with other travellers. Learn basic pasta making skills. Lots of time to interact with other travellers from a round the globe
Thank you for participating in our fresh pasta class in Florence, and we hope to see you again soon for more fun, easy, and authentic Italian recipes. Best regards,
Pasta class was delicious. Fun from start to finish. Learned how to make fresh pasta, had lots of laughs and enjoyed incredible food . Enjoyed some wine too!
Thank you for participating in our fresh pasta class in Florence, and we hope to see you again soon for more fun, easy, and authentic Italian recipes. Best regards,
What an enjoyable class! Chef Francesco was a great instructor with a great sense of humor. We learned how to make tagliatelle, ravioli and gnocchi. We also learned some useful tips for making bolognese sauce and cutting vegetables. All in our party of 4 enjoyed this experience.
GrazieThank you for participating in our fresh pasta class in Florence, and we hope to see you again soon for more fun, easy, and authentic Italian recipes. Best regards, mille,
Very thorough and organised cooking class My mother and I were very lucky there was only another couple in our group which made it very intimate and relaxing We got to learn quite a few ways of making different sources and different pastas with an added chicken dish as our main and a pancotta for dessert
Thank you so much for this wonderful review and for choosing Chefactory Cooking Academy Florence. We hope to see you again soon to make more traditional Italian pasta and dessert recipes, take private seafood and pastry classes, and have lots of fun. Best regards
The chef Stephano was amazing! A fantastic chef and a marvelous teacher. He instructed us in detail about the foods we used and cutting techniques. He made the class fun!
Thank you so much for this wonderful review and for choosing Chefactory Cooking Academy Florence. We hope to see you again soon to make more traditional Italian pasta and dessert recipes, take private seafood and pastry classes, and have lots of fun. Best regards
| Tour | Durata | Valutazione | Prezzo | |
|---|---|---|---|---|
| Authentic Pasta Class in Florence | 3h 30min | 4.9 (213) | $78 | |
 Pasta Cooking Class with Unlimited Wine in Florence | 2h 30min | 4.9 (9,715) | $28 | Vedi |
 Florence Pizza or Pasta Class with Gelato Making at a Tuscan Farm | 5 ore | 5.0 (8,001) | $91 | Vedi |
 Florence Pasta & Tiramisu Cooking Class With Wine - Cooking Italy | 3 ore | 4.9 (3,364) | $56 | Vedi |
 Florence: Pasta Cooking Class with Unlimited Wine | 2h 30min | 4.9 (1,026) | $27 | Vedi |
 Michelin-Trained Chef Pasta Class in Florence | 3 ore | 5.0 (606) | $131 | Vedi |
 Florence Pasta & Tiramisu Cooking Class with Unlimited Wine | 2h 30min | 4.9 (509) | $34 | Vedi |