Chiang Mai Cooking Classes & Food Tours
Taste northern Thailand in Chiang Mai: hands-on cooking classes at organic farms where you shop the market and prepare curries, pad thai and khao soi, plus street-food and night-market tours sampling Lanna specialities, fresh fruit and local treats. A delicious, immersive way to discover the city’s renowned cuisine.
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Cooking & Food in Chiang Mai — FAQ
Are Chiang Mai cooking classes worth it?
Yes — Chiang Mai cooking classes, often at organic farms with a market visit, let you prepare Thai dishes like curry, pad thai and khao soi hands-on, a fun, delicious and hugely popular experience.
What food is Chiang Mai known for?
Chiang Mai is famous for northern Lanna cuisine — especially khao soi (curry noodle soup), sai ua sausage, nam prik dips and sticky rice — best sampled on a cooking class or night-market food tour.
Where can you eat in Chiang Mai?
Chiang Mai’s night markets and the famous Sunday Walking Street offer superb street food, while food tours sample khao soi, grilled meats, curries and treats with a local guide.