L'art de l'apéritif italien avec un local: apprendre et apprécier à Palerme
Description
Votre journée à Palerme se termine, le soleil est sur le point de se coucher ... Il est temps pour un Aperitivo. Cette tradition italienne glamour est appréciée partout dans le monde, et c'est votre chance d'apprendre à la préparer vous-même, le souvenir parfait. Préparer l'apéritif parfait est un art; vous apprendrez à préparer une sélection de cinq amuse-gueules élégants à associer à un verre de pétillant rafraîchissant, idéal pour partager avec des amis en début de soirée. Votre apéritif sera une bouchée de sa culture locale, utilisant des ingrédients régionaux typiques et des vins locaux, comme un prosecco mousseux ou un rouge clair. Cette expérience est détenue par Cesarine: le plus ancien réseau italien de plus de 1000 cuisiniers à domicile dans tout le pays dans plus de 500 villes. Ce sont des hôtes passionnés et accueillants qui ouvrent les portes de leur propre maison aux voyageurs curieux pour des expériences culinaires immersives.
Options de l'excursion
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Transports en commun disponibles à proximité
Avis(3)
We attended the evening "The art of the Italian Aperitivo with a local: Learn & Enjoy in Palermo" with Signora Pina. Just saying the food we prepared with Pina was outstanding is an understatement - and writing this review is making me hungry for them again! The dishes included a yeasted vegetarian rolls with cheese and rocket, a ground pork with other cheeses, speck ham wrapped around prunes, a gorgonzola walnut dip and more. My description does not do justice to the finished items and there were other ingredients, so take notes - particularly as the recipes are unique to Pina and one of them is completely new - "Invenzione Pina". Every item was flavorful and well-balanced, and served with Italian wine. Frankly, I had no idea it was going to be as good as this. Pina is a delightful and colorful hostess and the setting - in Pina's aristocratic apartment with a balcony view of Mount Pellegrino where we ate - was never expected and the most memorable of anything we ever did in Sicily, and clearly the best cooking experience - and we have gone to quite a few! Bravo Pina!
We attended the evening "The art of the Italian Aperitivo with a local: Learn & Enjoy in Palermo" with Signora Pina - who has several other classes but this was her first for this one. Just saying the food we prepared with Pina was outstanding is an understatement - and writing this review is making me hungry for them again! The dishes included a yeasted vegetarian rolls with cheese and rocket, a ground pork with other cheeses, speck ham wrapped around prunes, a gorgonzola walnut dip and more. My description does not do justice to the finished items and there were other ingredients, so take notes. Every item was flavorful and well-balanced, and served with Italian wine. Frankly, I had no idea it was going to be as good as this. The setting - in Pina's aristocratic apartment with a balcony view of Mount Pellegrino where we ate - was never expected and the most memorable of anything we ever did in Sicily, and clearly the best cooking experience - and we have gone to quite a few! Bravo Pina!
What a wonderful experience with Rosa and her partner Fabio. Such great hosts. I was lucky to be the only participant so I was able to help Rosa prep many of of the ingredients. I have a new love of artichokes and a great discovery of sheep’s milk riccotta! Rosa is so enthusiastic! What a great evening to start my visit to Palermo!
