De Parme : Visite de la ferme Parmigiano Reggiano et dégustation avec transfert
Description
Entrez dans un monde de fromage parmigiano-reggiano lors d'une visite de 2 heures dans un 'caseficio' (fromagerie) de Parme. Observez les fromagers à l’œuvre pendant qu’ils séparent le petit-lait et façonnent le fromage en roues. Avant de partir, terminez par une dégustation de fromages assortis et de vin régional. Découvrez les origines du fromage Parmigiano Reggiano lors d'une visite d'une fromagerie à Parme. Découvrez comment le fromage – protégé par l’UE – est toujours produit selon les méthodes traditionnelles. Regardez les fromagers tirer le produit des cuves à lait, et découvrez les coulisses du processus de cuisson et de séparation du lactosérum. Visitez les salles de façonnage et de salage avant de vous rendre à la stagionatura où le fromage est vieilli. Savourez la vue et l'odeur de milliers de roues de fromage. Découvrez les tests stricts effectués par le Consorzio, tels que le martelage des fromages avant le rituel de marque de feu. Ensuite, goûtez le fromage Parmigiano Reggiano.
Options de l'excursion
Itinéraire
Sur le chemin, vous verrez la campagne typique avec les écuries et les champs où a grandi le fourrage sec et frais spécifique fixé de Consortium pour les vaches qui produisent du lait pour le fromage Parmigiano Reggiano.
Découvrez les secrets de Parmigiano Reggiano lors d'une visite guidée d'un caseificio (fromagerie) traditionnel à Parme. Observez les maîtres fromagers à l’œuvre dans la fabrication de ce fromage emblématique, séparant le lactosérum et le façonnant en ses roues signatures. Suivez le parcours du fromage à chaque étape de la production. Admirez les salles de façonnage et de salage, puis entrez dans la stagionatura où des milliers de roues vieillissent à la perfection. Découvrez les tests rigoureux effectués par le Consorzio, y compris le martelage des roues à fromage avant le rituel emblématique de la marque au feu. Complétez votre expérience avec une dégustation de Parmigiano Reggiano accompagné de vinaigre balsamique et de vin mousseux régional. Dégustez 2 fromages vieillis différents et savourez leurs saveurs riches, tout en découvrant cette tradition protégée par l'UE.
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Transports en commun disponibles à proximité
- Convient à toutes les conditions physiques
- Nos visites fonctionneront par mauvais temps tant que les conditions sont sûres.
- Nous rappelons à tous les clients que les enfants de tous âges doivent être inclus dans la réservation et doivent payer des frais, quel que soit leur âge. Cela garantit que nous pouvons fournir suffisamment d'espace dans le van pour tout le monde. Malheureusement, si un enfant n'est pas inclus dans la réservation, il se peut que nous ne soyons pas en mesure de l'accueillir lors de la visite, car le nombre de places est limité.
- Pas de bagages ou de grands sacs autorisés sur le van. Contactez-nous pour les détails de la bagagerie
Avis(128)
We enjoyed seeing and learning about the production of parm. Reggiano. The tour guide was excellent. We were satisfied to just do this part of the tour and not do the whole day tour. We had an excellent lunch in Parma at La Greppia.
Hearing that our expert guide made learning about authentic Parmigiano Reggiano production so enjoyable is the best compliment! We love sharing the traditional local flavors of our From Parma: Parmigiano Reggiano Farm Tour & Tasting with Transfer. It's wonderful that this focused experience was the perfect fit for your schedule. Grazie mille for visiting us!
Really enjoyed the tour of the farm where Parmesan cheese is made. Our guide was extremely knowledgeable about the whole process and made the trip very interesting,
Nothing quite like seeing Parmigiano Reggiano made from scratch — right there on the farm! We’re so glad our guide brought the whole fascinating process to life for you. That’s the kind of insider knowledge you simply can’t get anywhere else. Hope Parma left a lasting taste!
We had a fantastic time! Would recommend to friends. It was incredibly informative and interesting. Amazing to see the production in front of your eyes (instead of all the documentaries we saw before). It's truly something else! Be wary - the smell is quite strong, a few in our group couldn't handle it and had to sit out on the tour. Tried 12 month and 30 month Parmigiano at the end with the local wine. Few negatives: there were quite a bit of organizational issues at the begin once we arrived (>30 mins waiting around). Our group was way too big like more than 20 people. It felt like it was more advertised to be a smaller group. It'd also be nice to have adult-only tours.
Thank you for your wonderful review! We're delighted that you enjoyed discovering the authentic production process of Parmigiano Reggiano and found the experience both informative and engaging. Seeing one of Italy's most iconic products being made firsthand offers a unique perspective that truly brings the tradition to life. We hope to welcome you back to Parma for more authentic food and wine experiences in the future.
Could not recommend this tour more, had a 12:30 train out of Parma that day but the transfers made everything super convenient. Got to see the entire cheese making process, taste the cheeses, and visit the cows. Our guide was incredibly nice and informative, and overall. had a wonderful experience.
Thank you so much for your wonderful recommendation and for joining us on the farm! We know that travel schedules can sometimes be tight, so we are absolutely thrilled that our transfer service provided a smooth and convenient experience, allowing you to immerse yourself in the tour and still catch your train with ease. Sharing the authentic, time-honored process behind our Parmigiano Reggiano is our greatest passion. From visiting our beloved cows to witnessing the intricate craftsmanship of the cheese-making process and finally enjoying the tasting, we strive to offer a true taste of Emilia-Romagna's agricultural heritage. It is fantastic to hear that our guide’s warmth and knowledge helped make your visit so memorable and informative. It was a joy to host you, and we would be absolutely delighted to welcome you back for another genuine Italian culinary adventure the next time your travels bring you to Parma.
Our transfer left the meeting point on time. We had to wait a bit, because the other van had the guide in it. It was a step by step guide to how parmigiano is produced. From the grass to the ageing process. Everything was interesting. Plenty of cheese and wine was provided at the end. Great driver and guide. I would definitely recommend.
Thank you for sharing your experience on the Parmigiano Reggiano farm tour from Parma. It is wonderful to hear that you found every step of the cheesemaking process interesting, from the grass the cows eat to the careful ageing of the wheels. We appreciate your patience with the short wait at the start, and we are glad the driver and guide made the rest of the experience smooth and enjoyable. There is nothing quite like tasting that freshly produced Parmigiano alongside local wine after seeing the craft behind it. Should you return to Emilia-Romagna, we would love to welcome you for another deep dive into our food traditions.
Our tour guide Fabiola was amazing
Thank you for your review! We're delighted to hear that you enjoyed the experience and that Fabiola helped make your visit so memorable. Discovering the traditions behind Parmigiano Reggiano production in the Parma countryside is a unique experience, and we’ll be sure to pass your kind words on to her. We hope to welcome you back again soon!
Great day to see how true cheese is made.
Thank you for your review! We're so glad you had a great day discovering how true Parmigiano Reggiano cheese is made. A farm tour with tasting near Parma is the perfect way to experience authentic Italian food culture. Hope to welcome you back for more delicious tours!
Excellent tour guide, very knowledgeable and we were able to see every step in the process. Definitely go on the first tour of the day.
Thank you! We're delighted you enjoyed our Parmigiano Reggiano farm tour & tasting from Parma! Witnessing every step of this ancient Italian cheesemaking tradition firsthand is truly fascinating. Great tip about the first tour of the day! Hope to see you back in Parma soon!
It was a great tour; the factory was small and family-oriented, allowing us to see everything up close. You stand right next to it when the cheese mass is taken from the whey. The tour guide was super friendly, knowledgeable, and dedicated. Transportation also worked out great.
Standing right beside the cheese makers as they pull the Parmigiano is an unforgettable experience! We are thrilled you loved your From Parma: Parmigiano Reggiano Farm Tour & Tasting with Transfer. It is wonderful that our small, family-run factory, smooth transport, and friendly guide made your day perfect. Sharing traditional local flavors is our joy. Vielen Dank!
Very insightful and informative seeing the process from start to finish. Loved the fact that the tour featured a small organic farm that grows the grass, raises that dairy cows and uses the milk to make the Parmesan cheese. Full 360 experience! Very friendly, excellent shuttle service to and from the farm with English speaking guides! A must experience while visiting Parma.
Action-first: Seeing the 360 production process from the organic farm to the final cheese wheels is what makes this Parma tour so unique! Thank you for the praise. We’re glad our expert guide and convenient transfer service enhanced your Parmigiano Reggiano tasting. It truly is an authentic, must-see experience for anyone wanting to discover local flavors and traditional secrets. Grazie!
