Florence : Cours de cuisine Pâtes & Tiramisu Faire du vin à volonté
Description
Retroussez vos manches et apprenez à préparer des pâtes fraîches comme un italien et les techniques secrètes pour créer un tiramisù parfait dans un restaurant apprécié des locaux. Terminez en vous régalant des plats que vous avez préparés, accompagnés de vin, de limoncello et de café. Vous aurez tout le temps de poser des questions sur la cuisine italienne à votre hôte À la fin du cours de cuisine, vous pouvez choisir de rester au restaurant avec vos nouveaux amis ou de vous aventurer dans les rues voisines qui composent le charmant quartier de Santa Spirito.
Options de l'excursion
Itinéraire
ATTENTION : le lieu de l'activité change en fonction de l'heure de réservation. Veuillez vérifier ici quel est celui lié à votre réservation. Merci beaucoup! Heure de départ: 10h00 au restaurant Corte de' Pazzi, Borgo degli Albizi, 54R Heure de départ : 12h00 au restaurant Cantinone, via Santo Spirito, 6R Heure de départ: 15h00 au restaurant Beccafico, Borgo San Jacopo, 49R Heure de départ : 19h00 au restaurant Cantinone, via Santo Spirito, 6R Faites une pause dans vos visites touristiques et appréciez la cuisine italienne avec ce cours de cuisine de pâtes et de tiramisù dans un restaurant apprécié des locaux, au cœur de Florence. Retroussez vos manches et apprenez à préparer des pâtes fraîches à la italienne et les techniques secrètes pour créer un tiramisù parfait. Terminez en vous régalant des plats que vous avez préparés, accompagnés de vin, de limoncello et de café. Vous aurez tout le temps de poser des questions sur la cuisine italienne à votre hôte À la fin du cours de cuisine, vous pouvez choisir de rester au restaurant avec vos nouveaux amis ou de vous aventurer dans les rues voisines qui composent le charmant quartier de Santa Spirito.
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Accès pour les personnes à mobilité réduite
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Animaux d'assistance acceptés
- Transports en commun disponibles à proximité
- Options de transport accessibles aux personnes à mobilité réduite
- Entièrement accessible aux personnes à mobilité réduite
Avis(2,824)
Katrina was a phenomenal cooking teacher, she took time with everyone to teach them how to make both the tiramisus and the pastas. The fee we paid gives us perfect value because their drinks that they provide (including alcohol) as well as the food we make and eat at the end are all included already. The length was perfect, around 3 hours, and the restaurant itself is very nice, feels very artistic and cozy. Highly recommend for anyone looking to have an amazing time in Florence .
We had a really wonderful experience! The guide was great and the group made it so special. Would absolutely recommend.
Very enjoyable experience. The hosts Antonio and Sid were very welcoming and helpful. Excellent experience and the food was delicious
The most entertaining and enjoyable way to learn to cook our lunch!! Fabulous tuition from Antonio and Sid in a great setting, would definitely recommend.
I have a fabulous time learning how to make fresh pastes ravioli also tiramisu. Clive have a great sense of humor and really show his talent over the instructions. Over all definitely worth doing this !
An amazing experience. Clive was an excellent host and we had the best time. The pasta was delicious and we really enjoyed the meal at the end of the course. You are provided with lots of wine and good times. Highly recommend. You must book onto this course!
This was an absolute amazing time. Chef Clive was an absolute pleasure for our class. Highly recommend!
My 13 year old daughter and I had a great time at this cooking class. Iacopo was a great teacher with a good sense of humor. Prosecco was free flowing through out the class, and there was red wine with the food at the table. The location was very cute.
We had the most fantastic and fun afternoon at Corte dei Pazzi with Chef Clive who is extremely engaging and knowledgeable. Drinks were flowing and we all had a lot of fun making 2 different pastas and a beautiful tiramisu. We the got to share a dinner together with the group, to eat what we had created, which was so lovely. Thank you to Clive and the team for a wonderful afternoon. Highly recommend as a fun experience!
This was so fun! Filip was a great guide and really helped ensure our food came out great! We made Tiramisú, Ravioli with spinach and ricotta filling, and tagliatelle with pomodoro sauce. The atmosphere was super fun and all of us were chatting with each other while laughing and cooking. Overall this is a great experience in florence if you have the time!
