Visite du marché de Civitavecchia avec cours de cuisine privé





Description
Je vous accompagnerai dans l'ancien marché de Civitavecchia pour vous présenter les produits locaux et les traditions de notre ville. Vous découvrirez la véritable cuisine italienne telle qu'elle m'a été transmise, qu'elle provienne de ma région ou d'autres régions italiennes. Vous apprendrez à utiliser les bons ingrédients, à apprécier leur qualité absolue et même à utiliser des outils spéciaux. Un menu végétarien est également disponible sur demande. Je vous expliquerai en détail comment préparer les recettes du menu et je vous donnerai une version imprimée : avec la technique que vous aurez acquise, vous pourrez reproduire les plats italiens à la maison. Tu t'amuseras en apprenant à préparer des plats et en te salissant les mains, et à la fin, nous goûterons ce que tu auras cuisiné, et tu seras assis à table avec moi et ma famille.
Options de l'excursion
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Transports en commun disponibles à proximité
- Les enfants en bas âge doivent être assis sur les genoux d'un adulte
- L'âge minimum pour consommer du vin est de 18 ans.
- Déconseillé aux personnes souffrant de graves allergies aux chats.
- Ne convient pas aux cœliaques
Avis(4)
Learning the classic dishes of Roma is easy to do under Graziella instruction. She made it seem easy and was a pleasure to talk with. She and her husband made me feel at home and I enjoyed the food as much as their company. I have the recipes and hope to amaze my family back in the USA. Food, Friendship and wine - Perfect combo.
Graciella and Giovani were gracious hosts. The tour of the market was an unexpected treat. The cooking class exceeded expectations and the food was delicious.
This was one of our favorite things to do on our trip. We were met at the cruise port and taken to the market. From there we went to graziella’s house for the cooking. She is a delightful person who is passionate about cooking. She also had her nephew there to help with translating and he loved to cook as well. We were the only people at the class that day which was very nice as we had all her attention! We made homemade pasta on the guitar along with a tomato sauce. Also did fried zucchini blossoms stuffed with cheese, anchovies and basil. After preparing our meal, ate and visited out on her patio. It was a wonderful way to spend our day!
Graziella and Giovanni are welcoming and friendly hosts. Our market tour was short due to weather and ship docking delays, but we were able to communicate easily and still do that part. It was fun learning about the local foods and food culture. The cooking class itself is in their home, and Graziella and Giovanna welcomed us like we were new friends. Graziella is a great teacher and we learned to make pasta on the traditional "guitar" equipment. The food was excellent and classic. Lastly, their cats were also excellent hosts and observers of our cooking techniques. We recommend this tour to anyone in Civitavechia. You get to be a part of a local family and learn their traditional recipes. It's a unique experience that will talk about for years.



