Classe de pâtes de chef, tiramisu et gelato primées au prix Bari
Description
Découvrez l'art de la cuisine authentique des Pouilles dans une expérience pratique dans un restaurant apprécié localement au cœur de Bari. Situé dans un espace magnifique et accueillant, vous apprendrez à préparer de la fettuccine faite à la main, des raviolis et un dessert Italien emblématique aux côtés de l'un des plus grands chefs de la région, selon des techniques traditionnelles. Tout au long de l'expérience, vous découvrirez également comment reconnaître le gelato authentique et comprendre les différences par rapport aux versions produites en série. Profitez d'une atmosphère amusante et engageante avec 2 verres de vin plus 1 Prosecco ou boissons gazeuses inclus. Après le cours, asseyez-vous pour déguster les plats que vous avez créés, puis terminez sur une note sucrée par la visite d’une gelateria locale pour déguster de la gelato Italienne authentique. Emportez toutes les recettes et revivez cette expérience culinaire authentique à Bari.
Options de l'excursion
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Animaux d'assistance acceptés
- Transports en commun disponibles à proximité
- Sièges enfants avec besoins spéciaux disponibles
- intolérance au gluten
- Intolérance au lactose
- enfants de moins de 4 ans
Avis(93)
We booked last minute and found them very accommodating. Antonella was our chef/guide. She did a great job. We had fun making pasta and tiramisu. The food tasted excellent. We then were taken to a local Gelateria to taste authentic Gelato. What a great way to spend a few hours while in Bari!
This class was amazing! Anto was the best guide. Definitely recommend this if you are visiting Bari do not miss out on this experience.
We had a great time. I highly recommend it!
What a fun experience it was. Anto was our lovely hostess and what an enthusiasm she had. We felt immediately welcome. And so much fun to make different pastas and tiramisu. It was delicious. Although we didn’t make the sauce ourselves, the pastas were so delicious. A glass of prosecco during dinner and a cup of espresso and a gelato after made it complete. It's worth the money!
Great DIY experience in making fettucine and Ravioli. Big thanks to Viviana for guidance and beeing attentive in our steps. Best wishes Michael & Christina
Amazing experience!! Viviana was very kind and helping and the food turned out crazy good, must do when in Bari!!
It was a great experience, I would do it again. Nikola was very kind, he explained things to us patiently. Thank you Nikola
Unforgettable moment with Nicola who was an exceptional guide throughout the experience. We cooked fettuccine, ravioli, and a tiramisu, then tasted it all; it was delicious! Thank you very much!
Excellent cooking class! Nikola was a great host for the class and very welcoming!
A nice workshop, very varied and we had a nice meal! Nicola was a nice instructor who really took the time for you to explain everything properly. We had a great time! Recommended:)
