Clase de Pasta y Tiramisu para grupos pequeños en Rimini por Cesarine
Descripción
No puedes visitar Italia sin probar al menos un plato de pasta ... ¡Entonces, te enseñaremos dos! Aprenda a enrollar 'sfoglia' (pasta fresca) a mano y cómo preparar 2 tipos diferentes de pasta simple (pasta rellena + pasta fresca) desde cero con su Cesarina. Como la guinda del pastel, aprenderás a preparar también el icónico tiramisú. Comparta su pasión por la cocina italiana mientras hace nuevos amigos en esta clase de cocina práctica. Es una excelente manera de experimentar verdaderamente la cultura italiana. • Aprenda a enrollar 'sfoglia' (pasta fresca) a mano • Aprende a hacer 2 tipos de pasta icónicos • Aprende a hacer el tiramisú icónico • Clase de cocina en grupos pequeños con un máximo de 12 personas. Comparta su pasión por la cocina italiana con otros invitados encantadores. • Disfrute de un aperitivo italiano para calentar Cesarine es la red de cocineros caseros más antigua de Italia en todo el país. Son anfitriones acogedores que abren las puertas de sus hogares a viajeros curiosos para vivir experiencias culinarias inmersivas.
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Hay opciones de transporte público disponibles en las cercanías
Opiniones(26)
Very friendly and went above and beyond to make it a special experience. Accommodated dietary restrictions for my family
It was simply wonderful, a super sweet lady who led the whole thing. Beautiful ambiance with great food that comes from the lady's garden.
Amazing authentic Italian cooking class! Nona was incredible and taught us tips to make the best pasta and tiramisu
It was a wonderful evening. We felt very comfortable and had a lot of fun. Giacomo is very friendly, and we were able to learn a lot from him. Highly recommended!
🥰 Patrizia was kind, patient and made the experience really enjoyable. I learned a lot and the dishes we prepared were delicious. I highly recommend!
Max was an excellent cook. He definitely knows his way around the kitchen. We made a couple types of pasta and made tiramisu. He and his family were very welcoming. We were late due to the class not being directly in Rimini but in Arcangelo which was about 30 minutes outside of Rimini, but Max was very accommodating. We learned a lot from Max and would recommend this to all.
It was a very nice experience. We were warmly received by Tatiana and her partner. After a pleasant meeting we immediately went to work kneading pasta. After making the pasta we learned to make the most delicious tiramisu. Then all the pasta was deliciously prepared and we were allowed to eat it ourselves with the homemade tiramisu for dessert. Thank you so much for the nice lesson and the delicious food. Highly recommended.
I went to this cooking experience with my 14 year old son. We are from the US but have family in Italy that we had been visiting before coming to Rimini. Patrizia made this experience feel like I was still with family in Calabria. We learned how to make pasta and ravioli and tiramisu. Her home was welcoming and tranquil. With a beautiful fountain and garden. The whole evening was wonderful. I highly recommend this experience to anyone wanting to experience Italian culture.
We spent a lovely morning learning to make pasta and Tiramisu under the patient instruction from Patti and her mum. The end result was delicious thanks to Patti's sauces and we had a great lunch. V enjoyable and would recommend if you enjoy cooking and like to try new things
This cooking class gave us an authentic Italian feel for the cuisine and culture, Giacomo shared his passion for pasta making, he and Alex were fantastic hosts. Our group was great, we had so much fun! The food was amazing and they also took us on a beautifull walking tour of their beautifull city Santarcangelo, a lively town with lights and cozy restaurants everywhere with a great view on the top ! Thank you for this Italian evening and the tips you gave us to see San Leo and Gabicce Monte, we did both!
