¡Experimenta los sabores vibrantes de la cocina peruana en una aventura culinaria inmersiva de 2 horas! Comienza tu viaje con una sesión práctica donde dominarás el arte de preparar ceviche, uno de los platos más emblemáticos y refrescantes del Perú. Luego, profundice en el mundo del Pisco, el reconocido espíritu nacional del Perú. Disfruta de una degustación guiada de Pisco puro y aprende a hacer cócteles de Pisco, obteniendo información sobre su historia y uso versátil en bebidas y cocina. La experiencia continúa con una sesión práctica sobre la cocción del lomo saltado, un querido salteado peruano que combina ingredientes locales con técnicas dinámicas de Wok. Esta clase está diseñada para ser atractiva e interactiva, asegurándote de que participas activamente en cada paso del proceso de cocción. En tan solo 2 horas te involucrarás en nuestro curso de cuatro pasos que incluye degustación de Pisco, preparación de Pisco Sour y Chilcano de Pisco y finalmente la preparación y cocción de dos de los platos más emblemáticos del Perú: Ceviche y Lomo Saltado.
Para obtener un reembolso completo, cancele como mínimo 24 horas antes de la hora de salida programada.
We had a fantastic time during our cooking class. The chef ( sorry I can’t remember his name)) was so much fun and had an infectious personality that added to our experience. We had fruit tasting, cooked ceviche, a beef stir fry dish, got to make two cocktails and learned so much about Peruvian food. The time flew and we had lots of laughs. I thought it was the best cooking class we have ever experienced and would definitely recommend it to other travellers.
Such an incredible cooking experience at Marcelo Batata! From start to finish, the energy was amazing. We had a blast learning the secrets to a perfect Ceviche and shaking up our own Pisco Sours—they were easily the best we had during our entire trip. The chef kept us laughing while being incredibly informative about the local ingredients. It was also wonderful to share the kitchen with a mix of all ages; it made the whole afternoon feel like a big, fun family dinner. If you’re in Cusco and want a hands-on, delicious, and social experience, this is it!"
Thank you for sharing your experience. We’re glad you enjoyed the class so much and that the atmosphere felt like a big, fun family gathering. It’s wonderful to hear that the mix of learning, flavors, and fun made the afternoon a special memory.
the cooking classes were so fun!!! i love cooking at home and i can’t wait to recreate what we learned in class. the food was so good and the vibe was incredible!
| Tour | Duración | Valoración | Precio | |
|---|---|---|---|---|
| Clase corta de cocina de inmersión | 2 horas | 5.0 (3) | $60 | |
 Sacred Valley Full Day Tour | 10 horas | 5.0 (5,594) | $51 | Ver |
 Classic 5-Day Salkantay Trek to Machu Picchu: Small Group Hike | 5 días | 5.0 (5,214) | $760 | Ver |
 Excursion to Rainbow Mountain Full Day Optional Red Valley | 12 horas | 4.9 (4,001) | $24 | Ver |
 4-Day Short Salkantay Trek to Machu Picchu with Sky Camp Stay | 4 días | 5.0 (3,873) | $695 | Ver |
 Excursión to Humantay Lake Full Day from Cusco | 15 horas | 4.9 (3,182) | $24 | Ver |
 Peruvian Cooking Class Cocktails and Market Tour in Cusco | 4h 15min | 5.0 (2,832) | $65 | Ver |