Clase de Paella y Sangria con Tapas y Visita al Mercado
Descripción
Este es el primer taller de cocina creado en Alicante, fundado en 2022 por profesionales de la hostelería local. A diferencia de otras clases, hacemos del Mercado Central una parte clave de la experiencia. Explorarás sus coloridos puestos, conocerás a vendedores locales y aprenderás sobre los sabores y tradiciones que conforman la cocina Española. Luego, entra en nuestra verdadera cocina de trabajo dentro de un restaurante local, no un establecimiento turístico, sino un lugar donde los lugareños comen realmente. Guiado por nuestro chef y anfitrión profesional, prepararás tu paella desde cero, incluyendo el caldo y la salmorreta, la base tradicional de sofrito. Elija su sabor — marisco, carne o vegetariano — y disfrute de su paella, sangría y aperitivos caseros en un ambiente relajado compartido con viajeros y locales por igual. Esta es la experiencia gourmet más auténtica de Alicante, creada por locales que realmente aman su ciudad, sus mercados y su comida. Profesionales reales, productos reales, auténtico sabor local.
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Accesible para silla de ruedas
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Hay opciones de transporte público disponibles en las cercanías
- Los bebés deben sentarse en el regazo de un adulto
- Las opciones de transporte son accesibles para sillas de ruedas
- Todas las áreas y superficies son accesibles para sillas de ruedas
- La edad mínima requerida para el consumo de alcohol es de 18 años.
Opiniones(131)
Super fun way to explore the market and get a taste of Alicante paella. We learned so much and we had a great time talking to all the other travelers and the chef! Shoutout to the chef for their patience.
Freddy was an excellent guide and teacher. We enjoyed his humor and our food was delicious. We look forward to taking another classz
Amazing experience. We learned so much and had so much fun. Fede was our instructor and he is super knowledgeable. Recommended 10/10
Frederico was great. Explained each of the ingredients and where to get them. He ensured we understood the steps in cooking. Excellent time and fun. We highly recommend this and Frederico.
This paella cooking experience was absolutely brilliant from start to finish. Fred, our guide, was fantastic, friendly, knowledgeable, and clearly passionate about what he does. He made the whole experience feel relaxed, engaging, and genuinely authentic. We began with a tour of the local market, selecting fresh ingredients and learning what makes a great paella. It was such a great way to connect with the local food culture. From there, we headed to the kitchen, where Fred guided us through preparing the ingredients, sharing plenty of useful tips and tricks along the way. Cooking the paella ourselves was a real highlight, and the atmosphere was fun and interactive throughout. Once everything was ready, we sat down to enjoy a beautiful meal together - delicious tapas, our freshly made paella, fresh fruit, and plenty of sangria to go around. Everything about the experience was enjoyable, well-organised and memorable. I’d thoroughly recommend it to anyone looking for a hands on and delicious way to experience local cuisine.
Great class & tasty food to eat
It was interesting in the market learning about the produce, especially the Iberian ham. Everybody had a chance to take part in the preparation and cooking. It was a fun experience
Very interesting and good fun. Federico was an excellent guide around the market and chef in the kitchen.
It was a very pleasant experience for my 3 children (aged 24, 22 and 17). They had fun, learned, shared and Fede from the paella workshop was very kind to contact me to confirm attendance
It was a really informative lesson and 2 lovely hosts.everything explained everybody got to partake in doing something, we were also lucky to have had a good varied sociable group of ppl, to enjoy the experience with.
