Lección de cocina de una verdulería en el corazón de Brindisi
Descripción
La cálida bienvenida de una verdadera familia apuliana, la fabricación práctica de pasta en una casa histórica y la oportunidad de compartir historias y una comida casera con ingredientes frescos y orgánicos directamente de su propia granja, todo en el corazón de Brindisi.
Opciones de la excursión
Lo más destacado
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Valoraciones de viajeros
Información importante
- Accesible para silla de ruedas
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Hay opciones de transporte público disponibles en las cercanías
- Todas las áreas y superficies son accesibles para sillas de ruedas
Opiniones(3)
Pasta-making is like art, one needs to practice and here I had an opportunity to learn and practice with a very patient chef. Four different pasta shapes and then to enjoy after an appetizer and I tried the white and rosé wines. Understand and appreciate her message of vegetables with pasta and her work with Down’s syndrome individuals. A talented, humble woman. I wish her continued success!
We had the best time making pasta with the most wonderful family this morning. We made several types of pasta, tasted the wine from there winery, and had Pomodoro sauce made from the tomatoes from their farm. It was a fun experience, learning the history of the family, learning about their farm, winery, and olive oil, while making different shapes of pasta all the while listening to Italian music and singing along to Mama Mia. Thank you for a great learning experience to start our vacation.
A very sweet restaurant with a small vegetable shop! We made a lot of different types of pasta and got an absolutely delicious meal afterwards! Overall a very nice evening!! The organizers were super friendly. Would definitely book again so!!
