Excellent !!! Our chef Yung met us at the markets . Thoroughly enjoyed tour of markets - her English was excellent and her knowledge made it very interesting. The kitchen was beautiful and spotlessly clean. Her kitchen helpers were pleasant and helpful. We all enjoyed the class -even my husband who rarely sets foot in a kitchen…. We laughed our way through the class and ended up with 3 authentic, traditional dishes that we then very proudly ate…highly recommend this cooking class.
Experimente una clase de cocina de medio día con una visita al mercado.





En resumen
- Duración
- 3 horas
- Precio desde
- $42 / persona
- Ubicación
- Ho Chi Minh City, Vietnam
- Valoración
- 4.9 / 5 · 99 opiniones
- Idiomas
- EN, FR
- Grupo
- Grupo pequeño, hasta 30
- Cancelación
- Cancelación gratuita
- Confirmación
- Instantánea
- Entrada
- Se acepta entrada en dispositivo móvil o papel
- Operador
- "Mai" Home - The Saigon Culinary Art Centre
- Punto de encuentro
- De pie en la Puerta Oeste o Puerta n.o 5 del Mercado Ben Thanh, calle Phan Chu Trinh, Chef está en uniforme con logotipo empresarial.Punto finalEsta actividad termina en el lugar de la clase de cocina - 269 Bis Nguyễn Trãi - Cầu Ông Lảnh, ciudad de Hochiminh, Vietnam
Descripción
Experimente este divertido momento para aprender a cocinar platos tradicionales vietnamitas, descubrir sus sabores tan refinados y equilibrados de yin y yang, y una hábil coordinación de especias en cada plato. Aprenderá diferentes delicias de tres regiones a través de la enseñanza informativa del Chef junto con un poco de arte de talla para su atracción visual. Es un lugar de encuentro para un descanso gourmet lleno de delicias. Varios menús tradicionales vegetarianos o a pedido de cada nivel (curso de iniciación, curso avanzado, curso vegetariano o profesional) para satisfacer sus necesidades. Disfrute de esta clase de cocina única para el placer del gusto. Seguiremos también sus requerimientos dietéticos. Hay 3 sesiones por día: Sesión de la mañana con visita al mercado: 8.30 a.m. a 12.00 p.m. Sesión de la tarde con visita al mercado: 2.00pm - 5.30pm Sesión vespertina (sin visita al mercado): 5.00pm - 7.30pm
Opciones de la excursión
Qué incluye
Valoraciones de viajeros
Información importante
- Hay opciones de transporte público disponibles en las cercanías
- Los bebés deben sentarse en el regazo de un adulto
- Hay asientos o sillas infantiles disponibles
Cancelación
Para obtener un reembolso completo, cancele como mínimo 24 horas antes de la hora de salida programada.
Opiniones(99)
The chef walked me around the market and explained the various local ingredients. Then we went to the local culinary school and cooked a delicious meal!! I received a recipe book in the end. This was great!!
This was an awesome experience!! Chef first took me through the market and explained regional ingredients and then took me to the class. She took me step-by-step through the class and the final result was delicious!! I received a recipe book and certificate once completed. Finding the meeting spot was super easy. The only thing was I needed to find my way back to my hostel, despite the description saying the end point was back at the market. However, this wasn't really that big of a deal and frankly enjoyed the walk to digest all that delicious food!! Just something for others to be aware of. Overall, I highly recommend this experience!!!
Market visit was good, concise and informative. Cooking was excellent. We learnt not only about the ingredients but how to respect them proportionately. Then sharing a meal with those you cooked, can't get any better, you appreciate the food more. Great for adults.
Had a fantastic time learning about the ingredients the culture of cooking and then hands on cooking, Dung was very friendly and insightful and to top it off we got to have a fantastic meal
The menu was so well put together and the preparation was so well explained.
Dear Nichole, Thank you very much for your great reviews and we are looking forward to your kind recommendations. Always remember your charming smile. Wishing you all the best Ms. Ngoc Dung
The Chef, Mia was very knowledgeable and talked about differences in food and cooking styles in the regions and the meal cooked was delicious. Great for families, couples or if you’re on your own. At the end of the lesson there was time to eat and have a lovely chat with Mia. Recommend. Thanks Mia 💕
What a wonderful chef Ngoc Dung is. Her passion for cooking is shown in how she teaches her class. It was amazing. The food was excellent. I really enjoyed myself and wish that I was in Saigon long enough to go again to cook other foods. I would highly recommend taking this tour because you also get to go to the market to learn about some of the food that the Vietnamese use. The knowledge given is worth every dollar.
Thank you very much for your great appreciation and kind recommendations. Enjoy your trip in Vietnam and all our best wishes to you. Faithfully yours, Ms. Ngoc Dung
It was great fun to go to Ben Thanh market and then cook a full meal with the help and advice from chef Quy. Perhaps a full afternoon was quite a long session for us, since we had travelled in the morning to Saigon from the Mekong delta. Despite the tiredness, we were held in there and were blown away when we tasted our own creations at the end!
A fantastic morning that started when we met with our chef at the market, where we first learned a little about the local spices and foodstuffs. After that we continued to the center where we learned some classic dishes as well as a little about how to make beautiful decorations of vegetables. After that we ate the food and we were given detailed recipes, so we can try it at home 👍 The staff speaks good English and are very sympathetic so we can only recommend the place. Thanks for a great experience 🙏
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