Via Albano via ferrata
Description
This historic via ferrata, suitable for people with experience in the world of via ferrata and in good physical shape, puts us to the test. There are many physical and overhanging passages that will be faced, the via ferrata is very exposed and the view is postcard-like! Having been closed for a few years for safety reasons, the Monte Albano via ferrata is again viable! Absolutely not to be underestimated !!
Tour Options
Itinerary
View of the Adige Valley
Highlights
What's included
Traveller Ratings
Important Information
- Public transportation options are available nearby
- Not recommended for travelers with spinal injuries
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
- Travelers should have at least a moderate level of physical fitness
Reviews(5)
Beautiful via ferrata! Challenging and suggestive at the same time. Getting to the top was a great satisfaction. Thank you so much to the Guide who gave me so many useful tips and encouragement!!
Our guide, Marco, was super super good and helpfull. Im very scared of heights so this journey was stress for me but he managed to convince me its doable. Without him it would be impossible. During ferata ive of most beautiful views ever. In the end it was very very fun. It was my first time doing ferrata but im in very good physical shape. Wouldnt recomend it for first timers in average shape tho.
Had a great afternoon. Started with a 20mins minibus ride then a 15mins walk to the start of the ferrata. After a safety briefing and getting geared up we started on the climb. The next 1hr 40mins was filled with exposed ledges, iron steps and great views. With the reassurance of the guide you are very secure and the whole experience is breath taking. After reaching the end of the climb you have a 30mins stroll back to the minibus. A great day out.
thanks for the nice review!!! we are happy that you really enjoy the tour! we wait you for discover more about our area! see you soon Team Mmove
