Pasta Making Cooking Class at a Local Brewery in Charlotte





Description
Join a talented chef at a local brewery in Charlotte for a hands-on pasta-making experience that will elevate your home cooking! In this interactive class, you’ll learn how to craft fresh pappardelle pasta from scratch using flour, eggs, and olive oil. Master the techniques of kneading, rolling, and cutting your dough, then bring it all together with a rich, slow-simmered Bolognese sauce packed with beef, pork, tomatoes, and fresh vegetables. Enjoy the relaxed and welcoming brewery atmosphere as you sip on locally brewed craft beer while perfecting your pasta-making skills. Whether you’re a pasta enthusiast or just looking for a fun and unique night out, this class is the perfect way to enjoy great food, great company, and handcrafted flavors. Book your spot today for an unforgettable culinary experience in Charlotte!
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Service animals allowed
- All areas and surfaces are wheelchair accessible
- Transportation options are wheelchair accessible
- Wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Reviews(3)
Working in groups of 4 made this an easy cooking class that anyone could enjoy. The recipes were delicious and the instruction was fantastic! Can't wait to put what I learned into my own kitchen.
Better communication. I arrived at the address and no class. Very disappointed, was a Father's Day gift
Hi Princess_S, We’re very sorry to hear about your experience and appreciate you taking the time to share your feedback. We understand how frustrating this must have been and want to make it right. We’ve sent you a direct message so we can better understand the situation and work toward a resolution. Thank you again for reaching out — your satisfaction is important to us, and we’re committed to resolving this promptly.
Thanks to our instructor, Tior, I now have a lot more confidence in making pasta. Previously, my pasta used to come out gummy and tough. But the class exercise gave me the knowledge and hands-on instruction to make fresh pasta more easily and more fun in the future. Thank you, Tior!



