Pasta and Tiramisu Making Class with Fine Italian Wine in Rome





Description
The full master class includes a step-by-step guide on how to make handmade pasta dough, combine ingredients, create the perfect filling, and finish with a delicious and indulgent sauce. With expert guidance from experienced Roman chefs, participants will be able to roll, cut and fill their ravioli to perfection. To complement the pasta, the activity also includes bottomless wine, expertly selected to pair perfectly with the delicious ravioli. With an ample selection of high-quality wines, participants can choose their preferred pairing and fully enjoy the culinary experience. Finally, the Pasta Making Class: Ravioli & Tiramisu by the Colosseum takes place close to a location that provides a stunning backdrop for the event. The Colosseum is one of the most iconic landmarks in Rome, and participants will have the opportunity to take in the beauty of the famous ancient monument while indulging in an authentic culinary experience.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Infants are required to sit on an adult’s lap
- Not recommended for travelers with poor cardiovascular health
- Not recommended for celiac people
- We can accomodate dietary restrictions however we do not recommend this experience for celiac people. If you need more information or if you need to specify any dietary restriction don't hesitate to contact with us.
Reviews(155)
Easy to find, small group, which is ideal with a cooking class, ended up with the best food, and fantastic host with Alessandro!!
We had an absolutely wonderful time making our own pasta and tiramisu. Alessandro was awesome! He was engaging, friendly, funny and passionate about food, cooking and bringing people together. We brought our kids (13 and 15) and both said multiple times, unprompted, how much fun they were having! Alessandro, we truly thank you for your efforts and kindness!
Alessandro and Richad were phenomenal ! We had a spectacular evening!
The teacher was fun and engaging, location was great. My teen daughter and I really enjoyed the whole experience!
Marco was such a fun chef and instructor! We made ravioli with ricotta filling, pasta with basil pesto, and tiramisu. Every second of the class was truly enjoyable. This was such a memorable experience. We ate all the food we prepared. Delicious!! Allow up to three hours for the experience. I recommend very highly! Definitely the highlight of my trip to Rome.
Really friendly chef. Professional and great in site in Italian cuisine
Great experience. Ask for Alessandro; he was simply the best.
5 out of 5 really nice! We are here as a couple, enjoyed it so much
It was an amazing experience Loved the people and the group
Marco was fantastic; an amazing teacher and a brilliant host. We’ve never eaten pasta so good. Worth every penny!



