Make French Pastries with Professional Chef in Private Atelier
Description
During the class, you'll learn about the ingredients used and Thierry's insider pastry making tips and tricks for creating the perfect ones. His passion and talent for baking, combined with his sense of humor, will make for an enjoyable and educational experience and brighten up your day! Sip on a cold glass of juice, tea, or coffee during the class, or bring your own drinks! Learn to make pastries in Lyon with Thierry and then take home everything you make, perfect for sharing with friends and family.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Public transportation options are available nearby
- ⚠️THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Reviews(81)
Chef was fun and made the cooking simple to follow. It was a nice small group of us with lots of personal attention. No one was made to feel they were doing a bad job. The results were tasty!
Great class. Leon spoke great English and was very warm and open about why and how to do different things. Has a great sense of humor too.
This class was a dream for anyone who loves cooking or baking. We learned so much about the culture and history of praline and other local dishes in Lyon. This was such a unique way of experiencing local cuisine and I will remember this trip for a lifetime. Thierry was delightful and put so much energy into the class. We had so many goodies to enjoy afterwards and to bring home as souvenirs. I would absolutely recommend this class as a way to experience Lyon hands-on!
A fun and tasty experience with an experienced (and funny) chef. You come away with several treats at the end.
I love doing a cooking class every time I travel, and chose this one based on its high TripAdvisor reviews. Sadly, it was a major disappointment. The only reason this isn't a 1-star review is because the hands-on pastry making itself was enjoyable. However, the atmosphere in the kitchen was awful. Chef Thierry was standoffish, refused to engage with the team, and didn't actually teach us the techniques behind the baking. What ruined the experience was a sexist comment he made to the class, which created a very tense and uncomfortable environment. For the price and the reputation, you expect a welcoming host—this was not it.
Hands on baking of local favorites. Champagne sipping fun… feeling like a newbie under the direction of Chef Lyon Terry
We had a great time! Can’t wait to share our creations with our friends. Highly recommend to anyone traveling to Lyon!
We had a great time baking with Chef Thierry! We made pralines then praline shortbread cookies and tarts. It was fun and informative in Thierry’s very cool space. My husband was skeptical but had a great time.
A lovely way to spend an afternoon! We really enjoyed learning about Lyon and the story behind praline and of course making some delicious treats! Thierry is a wonderful knowledgeable host. Highly recommend!
That was great fun, Thierry initiated us with a lot of humor in the preparation of Lyon specialties. Definitely recommended!
