Cook The Most Popular Peruvian Dishes!
Description
Favorite local flavors made by you! Learn how to cook and everything behind two of the most important plates in Peruvian cuisine: Lomo Saltado and Causa Rellena. Learn about their ingredients, process, and history, while you enjoy a lovely cooking class full of music and fun! The best approach to our gastronomy and culture!
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Not recommended for travelers with poor cardiovascular health
Reviews(303)
Very well organized class with both a host and a chef. We had a lot of fun and the food was delicious! Great way to kick off a two week trip to Peru, we have done cooking classes in a few countries and this is our new favorite.
Chef Ruth and our facilitator Ceasar were incredible. They were friendly, engaging, and very personable. The meal we cooked turned out to be the best meal I ate during my two weeks in Peru. Cannot recommend this course enough.
Such a fun experience! Chef Ruth and Chef Cesar were awesome! You get to learn how to make delicious food, plus you get to enjoy it too. A must do for any food lover.
What an amazing cooking class. The staff were fantastic and the meal was the BEST meal we had while visiting Lima. I would highly recommend this cooking class.
Excellent food and excellent hosts! Ruth and Caesar were both fantastic!
Cesar and Ruth are amazing and made the entire experience so fun. Please check it out and you’ll learn so much
Awesome guides and one of the best meals we had in Lima!
Cesar and Ruth are excellent and provide a unique experience.
Chef Cesar and Chef Ruth are the best! They made the class not only super practical but very much entertaining and fun. This is a must do experience if you want to be able to make some Peruvian dishes.
First time trying causa, it was delicious! Big thank you to Chef Cesar and Chef Ruth for the culture lessons, jokes and clear cooking instructions.
