Authentisches mexikanisches Kochkurs Cafe Jaguar Costa Maya direkt am Strand

An amazing experience Mrs Pearl was a great teacher loves her culture and tells you all about . Learned some new techniques and tricks about homemade tortillas and the food was amazing if your looking for something to do and you live being i. The kitchen and love food you should go !

What a fun experience. We are seasoned cruisers and wanted to do something different and found this. The moment we arrived we were greeted by the owner Colleen. She was friendly and very informative. Lissett was tending bar and was constantly making sure we had everything we needed. The class was led by Pearla, with Ixchel who assisted. Both were great. Pearla was fantastic in how she taught the class and explained each process. You can tell she has a passion for her culture, what she does and where she lives. The food was great and plenty of it. Highly recommend this tour. After we got a massage on the beach which was across the street. Also a must.

⭐⭐⭐⭐⭐ What an amazing experience! The pastor pork tacos, handmade tortillas, guacamole, pico de gallo, and fresh salsas were absolutely delicious. The service was incredibly friendly and welcoming, and the instruction was clear, fun, and easy to follow. Everyone made us feel right at home from the moment we arrived. I enjoyed every minute of the class and would absolutely love to do it again. Highly recommended!

This was such a wonderful excursion from the cruise ship and one of my fondest memories of the entire trip! The staff was just amazing! The food was excellent, and we learned how to prepare every facet of the meal. Would definitely go again and I made sure to tell all my friends to visit if they get the chance.

This cooking class was so much fun! My boyfriend and I were sailing on MSC and decided to book our excursion outside of the cruise line to save some money. We saw this cooking class and decided it would be fun to give it a go. We got a taxi and went about 10 minutes away from the port to a strip of shops and restaurants. Even though we left the port we still felt extremely safe. When we entered, the staff at Cafe Jaguar were happy and greeting us with smiles. They offered us waters and gave us an apron we could keep! They gave us a little history about the town of Mahahual and the dishes we prepared. All of the ingredients were fresh, clean, and delicious. At the end they gave us some spices to keep and the recipe to make it at home! This cooking class was so much fun and truly felt like we got to learn a little bit about the history of the town while doing.

Super wonderful experience!!! The hostess Coleen and the cook Perle- are so so hospitable. They made a special vegetarian menu for us - the produce was local and so fresh and the food was DELICIOUS. Lit right off a breezy beach the location could not be better . The vendors nearby also had super good prices compared to cruise prices. Cafe Jaguar was hands down one of the best the highlights of our trip !

This cooking class saved our whole day at Costa Maya. My wife and I had a great experience conversing with everyone involved, eating delicious food, and becoming more experienced cooks. This little cantina was a safe spot with a more relaxed pace than the outside street, however, you can easily step outside if you’re feeling adventurous. I will definitely come back if I return to Costa Maya.

This was a very fun experience. We all had a great time and the food was amazing that we cooked. Very friendly staff

The workers were very welcoming. We arrived early so they gave us water bottles to take with us while we walked the boardwalk. Just my husband and I were signed up so it ended up being a private experience. The teacher took time to explain everything including how we could adjust the recipe to replicate at home. The food was delicious, and they make accommodations for dietary restrictions. Definitely a 10/10 experience.

Everyone was so accommodating, starting with cold bottled water when we arrived and lots of cool fans (which were much appreciated). Chantel was the perfect teacher. She gave background on the foods we were preparing, and made us appreciate the "why" behind the recipes. She gave super descriptive, easy to follow directions, and turned us all into chefs. Between the pico de gallo, guacamole, tortillas and tacos al pastor, we were so full of delicious food we couldn't finish it all. We are excited to try the recipes at home, and appreciate that they gave us written recipes to make that easy. My husband and I both agree that this was a highlight of our vacation. We highly recommend it!