Privat heldags parma madtur: parmesanost, parmaskinke, frokost, eddike
Beskrivelse
Lær om Parma's kulinariske traditioner på denne fantastiske 8-timers tur. Udforsk en ostfabrik, en skinkeproducerende fabrik og en traditionel balsamicoeddikefabrik med en ekspert gourmetguide og smag disse delikatesser direkte fra deres producenter. Nyd en lækker 3-retters frokost, herunder vores mest traditionelle retter kombineret med fremragende lokale vine.
Turmuligheder
Rejseplan
Når du forlader Parma, stopper du først ved en ostfabrik for at se, hvordan mælken omdannes til Parmigiano Reggiano. Du vil også opdage, hvordan denne ost, der mangler nogen kemiske additiver, kan blive alderen i årevis for at forbedre kvaliteten. Du vil så lære at genkende de forskellige aldringsstadier ved at nyde en smag ledet af en ekspert.
Fortsæt med at lære om Parma Ham. I skinkeproducerende hus vil du se hver fase af hærdningen af kødet og derefter smag det endelige resultat, som følge af grundig aldring. Gå videre til en lokal restaurant, hvor du kan nyde alle de lækre produkter i området, herunder lokale vine som Lambrusco og Malvasia. Din menu omfatter lokale hærdede kød samt tortelli d'erbetta, en rundformet pasta fyldt med ricotta og urter, som er en lokal specialitet. Til dessert vil du prøve de berømte sbrisolona og andre tørre kager. Din frokost vil også omfatte vand, vin og kaffe.
Efter frokost, rund din tur med et besøg af en "acetaia", hvor et medlem af ejerens familie vil afsløre alle hemmeligheder af traditionelle balsamicoeddike fra Modena og Reggio Emilia.
Højdepunkter
Hvad er inkluderet
Afhentningssteder og tider
Fortæl os venligst navnet på hotellet eller lejligheden du bor på, vi tilbyder også afhentning på de andre hoteller i Parma. Hvis du ankommer til turen fra den anden by, vil vi rådgive dig om det bedste sted at møde din guide. Hvis du ankommer til turen med tog, bedes du fortælle os ankomsttidspunktet, og din guide vil møde dig ved billetkontoret på togstationen i Parma.
Rejsendes vurderinger
Vigtig information
- Spædbørn og småbørn kan køre i barnevogn eller klapvogn
- Anbefales ikke til rejsende med fare for hjerte-kar-sygdomme
- Velegnet til alle fitnessniveauer
- Kan drives af en flersproget guide
- Noter eventuelle kostbehov i boksen 'Special Requirements', når du bestiller
- Der kræves minimum 2 personer per booking
Anmeldelser(131)
Our guide, Elena, was very well informed and personable and walked us through all the details and intricacies of parmesan cheese-making, parma ham curing, and balsamic vinegar production. Amazing and enlightening. And our driver Fabio, got us around safely and efficiently (despite his bad taste in automobiles...ha-ha). We had a very fun and enjoyable day.
The experience was fantastic. Our guide was very friendly and intelligent, and I learned a lot.
A fantastic experience. Picked up by our tour guide Lisa. She was very knowledgeable and fun to spend the day with. Stopped at a Parmigiana Reggiano building where we saw the cheese makers make cheese, view the holding tanks and storage facilities. Then tried the different ages. Awesome. Then stopped at a Prosciutto factory. We went on a Sunday, so it was not in operation but we still walked through and Lisa explained the process in great detail. Viewed the storage facilities. We then left for lunch and tried the types of prosciutto at a very delicious spot. Finally we saw how balsamic vinegar was made. It was very cool and an intimate experience. This tour was everything we hoped it was to be and more. It definitely worth the cost and if you have time in Parma, I recommend!
I learned about cheese, I ate cheese, I bought cheese. This was true of everything this day. Cheese, prosciutto and traditional balsamic vinegar. Everyone was kind and informative. There were no children present.
Thank you so much for your wonderful review! We love how perfectly you summed up the day—learning, tasting, and taking home some great cheese (and prosciutto and balsamic too!). We’re glad you found everyone welcoming and informative and enjoyed the relaxed, adult-focused atmosphere. We hope to see you again soon! Rossella
It was wonderful to try all the family made specialty products and learn about the tradition and passion put into acquiring the certifications. It's important to learn where and how our food is produced so we the consumers can decide. I liked the message and the quality of everything we enjoyed.
Thank you so much for your wonderful review! We’re delighted to hear that you enjoyed discovering the family-made specialty products and learning about the traditions, passion, and certifications behind them. Sharing where our food comes from and how it’s produced is at the heart of what we do, and we’re glad that message resonated with you. We hope to see you again soon! Rossella
I did the full tour. Ham cheese lunch and acetaia. Liza was our guide, excellent person. Very friendly and warm. I recommend doing so
¡Muchas gracias por tu amable reseña! Nos alegra mucho saber que disfrutaste del tour completo, desde el jamón y el queso hasta el almuerzo y la experiencia en la acetaia. ¡Qué bonito saber que te sentiste bienvenido y atendido durante todo el día! ¡Esperamos verte de nuevo pronto!
It was a very informative tour that I really enjoyed! Our tour guide was very knowledgeable about the cheese and Parma ham production process, and the places we visited were definitely worth seeing for food lovers.
Thank you so much for your kind review! We’re thrilled to hear you enjoyed the tour and found it informative. It’s wonderful that the visits and tastings made the experience special for food lovers like you! We hope to see you again soon!
Such an amazing tour. Our guide was wonderful and knowledgeable, we learned so much about the process of cheese, making, prosciutto Parma making, and the balsamic vinegar process. The day went by very fast and we got to try delicious food; would definitely recommend.
Thank you so much for your wonderful review! We’re delighted to hear you enjoyed the tour and learned so much about the processes behind Parmigiano Reggiano, Prosciutto di Parma, and balsamic vinegar. It’s fantastic that the day flew by and that you got to taste so many delicious treats! We hope to see you again soon!
The most informative tour we have been on! Claudia was wonderful! Each stop was interesting and we felt welcome! We can’t choose our favorite stop as we enjoyed them equally!
Thank you so much for your kind words! We’re delighted to hear you found the tour so informative and that every stop was enjoyable. It’s wonderful to know you felt welcome throughout the day! We hope to see you again soon!
Loved this tour. The guide was informative and fun. It was very easy to spend the day with her. The lunch was exceptional and traditional. Be prepared to buy some lovely treats along the way.
Thank you so much for your lovely review! We’re thrilled to hear you enjoyed the tour, found it informative and fun, and loved the traditional lunch. And yes—there are plenty of delicious treats along the way! We hope to see you again soon!
