Mondos mest populære!Privat oplevelse!Oplev at lave soba-nudler og nyd kongen af det japanske køkken i Sapporo!En plan, hvor du kan nyde tempura!
Beskrivelse
Vores mest populære vare!Dette er en helt privat plan, hvor du kan nyde en håndlavet sobanuddel-oplevelse og friskstegt tempura tilberedt af en japansk kok. ① Oplev hele processen med at lave sobanudler på en autentisk håndlavet sobarestaurant. Dette er ikke et madlavningskursus for turister; stedet er en håndlavet sobanuddelrestaurant, der har eksisteret i Sapporo i over 10 år.Med boghvedemel og hvedemel fra Hokkaido vil du opleve alt fra at blande og ælte til at rulle og skære med dine egne hænder. ② Nyd de sobanudler, du selv har lavet, lige der på stedet. De færdige sobanudler skal koges med det samme og serveres.Vi vil også forklare, hvordan man spiser sobanudler i Japan, sammen med dipsaucen og krydderierne. ③ Inkluderer autentisk tempura stegt lige foran dig af en japansk kok. Tempuraen er ikke en simpel ret at spise, men tilberedes af en japansk kok.Nyd friskstegt tempura, inklusive rejer og sæsonens grøntsager, sammen med sobanudler, du selv har lavet. ④ En helt privat oplevelse begrænset til én gruppe. Du vil ikke blive grupperet med andre grupper.Med dygtige håndværkere, der demonstrerer og yder støtte, kan selv førstegangsbesøgende og børn nemt deltage. ⑤ Nyd autentisk japansk madkultur i Hokkaido I Hokkaido, en af Japans førende soba-producerende regioner, kan du ikke blot opleve at "lave" og "spise" soba, men også japansk soba-kultur, herunder sobabouillon og hvordan man spiser soba. Sobanudlingsprocessen tager cirka 30 minutter.Bagefter vil du nyde de sobanudler, du selv har lavet, og friskstegt tempura, og hele oplevelsen vil tage cirka 1 time og 15 minutter.Ingen værktøj eller ejendele er nødvendige. Børn på 5 år og derunder har gratis adgang. Det ligger i gåafstand fra Shiroi Koibito Park, så du kan nyde det i forbindelse med sightseeing i Sapporo.
Turmuligheder
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Servicedyr er tilladt
- Der er adgang til offentlig transport i nærheden
- Oplevelsen vil foregå på Engelsk, men vi kan ikke besvare telefonopkald eller andre henvendelser.Hvis du har spørgsmål, er du velkommen til at sende os en e-mail via VIRTOR.
- Deltagere, der ikke er deltagere (kun observatører), vil blive opkrævet det samme beløb som deltagerne.
- Børn på 4 år og derunder kan deltage gratis.
Anmeldelser(132)
This was a fantastic, utterly unforgettable experience, particularly if you are a fan of soba and want to geek out about it. The teacher was patient with my questions and generous with his knowledge. The tempura was also great, featuring sweet corn and pumpkin from Hokkaido, very lightly battered, perfectly fried.
Amazing only in Hokkaido experience. We went with our family of 5 and they accommodated us even though I got the date wrong (completely my mistake). Our teens and 5 year old loves the experience. The tempura was also delicious and we made a wonderful lunch out of our own handmade soba!
Making soba noodles at Mondo’s Most Popular No.1 in Sapporo was such a highlight of our trip. Fresh soba is on a totally different level — the taste and texture blew me away. Taku, the owner, was incredibly patient and kind, showing us exactly how to mix the dough, roll it out, and hand‑cut the noodles with the traditional soba knife.They served tempura with our finished soba, and it was honestly the best I’ve ever had. The Hokkaido corn was unbelievably sweet — a perfect little surprise that made the whole meal even better.A fun, hands‑on experience and one of our favorite memories from Hokkaido. Highly recommend.
Really enjoyed my experience & learning about Soba. Very well done! The venue was a little hard to find and far from the main area, but it was worth it.
We enjoyed the hands on experience of making our own soba noodles! The instructor was great and taught us many interesting soba facts. Delicious and fun!
The guides were friendly, hospitable, and a delight to talk to. Just enough involvement to be fun, then they cook it deliciously for you. Cozy environment and private lesson. Whole experience took about 90 minutes Would definitely do again!
This experience was a highlight of our family trip to Japan! It was very informative and a lot of fun for our group of 5. Chef and the team ensure a really high quality experience. Plus, the meal at the end was delicious. Highly recommend!
We had such a wonderful soba-making experience! It was fun, hands-on, and really rewarding to learn the process from scratch. The highlight was definitely enjoying the fresh noodles we made ourselves—absolutely delicious. Highly recommend it for a memorable and tasty experience!
I had a great time with Taku showing us how to make Soba. Super glad we did it! You will learn a bit about the history of soba, its geographical relevance, and then make it from scratch using wheat/buck.
This is a must-do when visiting Sapporo! Location was easy to find. Instructors were extremely friendly and knowledgeable! They were also very accommodating towards foreigners. Highly recommend this experience!
![[Biei/Furano] One-day sightseeing by private car!](/_next/image?url=https%3A%2F%2Fmedia-cdn.tripadvisor.com%2Fmedia%2Fattractions-splice-spp-720x480%2F14%2Fcb%2F80%2F56.jpg&w=3840&q=75)
