Del din Pasta Love: Lille gruppe pasta og Tiramisu-klasse i Foligno
Beskrivelse
Du kan ikke besøge Italien uden at prøve mindst en pastarett ... Så vi lærer dig to! Lær, hvordan du ruller 'sfoglia' (frisk pasta) for hånd, og hvordan du tilbereder 2 enkle forskellige slags pasta (fyldt pasta + frisk pasta) fra bunden med din Cesarina. Som prikken over i'et lærer du også at forberede den ikoniske Tiramisu. Del din lidenskab for det italienske køkken, når du får nye venner i denne praktiske madlavningskurs. Det er en fantastisk måde at virkelig opleve italiensk kultur. • Lær at rulle 'sfoglia' (frisk pasta) for hånd • Lær at fremstille 2 ikoniske pastatyper • Lær at fremstille den ikoniske tiramisu • Madlavningskurs i lille gruppe med højst 12 personer. Del din lidenskab for det italienske køkken med andre dejlige gæster • Nyd en italiensk Aperitivo til opvarmning Cesarine er Italiens ældste netværk af hjemmekokke over hele landet. De byder værter velkommen, der åbner dørene i deres eget hjem for nysgerrige rejsende for forbløffende kulinariske oplevelser.
Turmuligheder
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Der er adgang til offentlig transport i nærheden
Anmeldelser(4)
This was a wonderful authentic Italian experience for the whole family. We enjoyed the opportunity to learn how to make Italian pasta and tiramisu guides by the expert and friendly Cesarina Jessica. She was great, funny and patient as she took the time to share and walk us through the delicious recipes and useful techniques. We loved the experience and would highly recommend!
Luisa, Rita and family were beyond amazing. We felt like we were spending time with our own family. So welcoming, warm and kind. We were running late due to a meeting point misunderstanding and they handled it beautifully. Thank you!
Dear Graziella, It was very nice meeting you and learn how to cook traditional Italian Gnocchi and Tiramisu. A wonderful experience. Magda en Han
Graziella and Erika were so wonderful. My mother and I had the most delightful time creating delicious dishes in a stunning location. We ate outside with a view of gorgeous Spello. Graziella has the kindest heart and a passion for food. Everything we made was amazing! Erika was a perfect translator. She was warm and kind. She kept the conversation flowing with ease. These women are gems! I would highly recommend spending an afternoon with them.
