Cook & Dine | Lav autentiske mexicanske muldvarpe og salsaer i San Miguel de Allende
Beskrivelse
Vi begynder med at forberede nogle lækre salsaer, efterfulgt af en autentisk og traditionel mexicansk muldvarp, velsmagende enmoladas og mexicansk ris. Du vil blive uddannet i ingredienserne, fortælle dig om de kulinariske og ernæringsmæssige værdier, og hvordan du forbereder og tilbereder hver del af måltidet. Vi er altid vegetariske, veganske eller glutenfri venlige, hvis det er en interesse. Vi vil diskutere molens historie og kulturelle betydning, og hvordan det plejede at være "kejsernes mad", kun forbeholdt overklassen i maya- og aztekernes samfund. I løbet af lektionen vil du blive lokket til at udforske dit miljø: den hyggelige hule med pejs og bibliotek; og den omkringliggende gårdhave med sine økologiske haver og smukke landskaber. Efter at have tilberedt det lækre måltid, sætter vi os ned og spiser og indleder en vidunderlig samtale. Som velkomst vil vi nyde en ren kakao chokolade drink og masser af lækker mexicansk vin til enhver tid. Alt sammen omgivet af smukke og rolige omgivelser.
Turmuligheder
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Kørestolsegnet
- Spædbørn og småbørn kan køre i barnevogn eller klapvogn
- Servicedyr er tilladt
- Der er adgang til offentlig transport i nærheden
- Specialiserede sæder til spædbørn er tilgængelige
- Alle områder er tilgængelige for kørestolsbrugere
Anmeldelser(116)
Absolute must do experience when visiting. The food was fantastic and Miguel was so delightful, patient and informative. I have a new understanding of the preparation of mole and a higher respect for the process. Perfect for beginners. Also the property is stunning
Unique, personal, one of a kind authentic experience. We had 6 total people, 4 adults, a 17 yo and 13 yo. Miguel was amazing and so patient with everyone’s cooking skills. And the venue was in an amazing property.
Beautiful venue. Great instructor with a wonderful sense of humor, One, knowledgeable and sharing recipes from his Mexican grandmother. Small class of seven. Everyone agreed it was the highlight of our trip.
Magical, fun, engaging…delicious! Miguel is an amazing instructor/chef! My daughter and I plan to attempt to recreate the yummy dishes soon!
What a wonderful evening! Miguel is an amazing instructor, chef, and host. Not only did we learn to make wonderful salsas and mole, we got to do it all in a beautiful setting with wonderful wine.
Fabulous experience! From the moment you walk into the property you feel transported to a magical place. Then Chef Miguel took us into his kitchen where he gave a master class in sharing love through cooking. Unforgettable! Thank you.
Wonderful experience! The chef was charming and fun, got everyone involved. The recipes we made were outstanding! The house and grounds were also extraordinary and it was a wonderful opportunity to see them. I can't recommend this experience enough!
From the moment we stepped onto the stunning property we were transported to the realm of authentic Mexican cooking. Chef Miguel's passion for cooking is fueled by his appreciation of the cultural history pertaining to the dishes we were making and the attributes of each ingredient and tool...be it nutritional, historical or spiritual. As he guided us through each step he masterfully wove all of this information into his presentation. By the time we sat down to eat our mole I completely understood why this is such an important dish in Mexico. We were eating a dish with ingredients gifted by the God's. I will never again mindlessly use my molinillo when I make Mexican hot chocolate. I now know the task is massaging my heart and to cook with a heart full of love is to infuse the food with that love which subsequently serves to physically and spiritually nourish the recipient. Thank you Chef Miguel for such a wonderful experience.
What a treat! Our chef was fun, prepared, knowledgeable and made this class special for all of us! I learned so much about mole, the ingredients, the history...so much more than just a recipe. I highly recommend to anyone who enjoys being in the kitchen and learning about the culture through food.
Miguel was amazing! Charming, personable, knowledgeable and very professional! There were 6 in our group and he included us with doing the prep work. I learned a lot about Mexican traditional cooking with the heart & soul being the kitchen
