Turin Gourmet Tour: En förstklassig smakupplevelse genom att äta bättre
Beskrivning
Upptäck Turin genom dess oförglömliga smaker på vår Turin Food Tour, en resa genom eleganta gator, historiska torg och livliga marknader i en av norra Italiens mest sofistikerade städer. Smaka på de rätter som lokalbefolkningen älskar, från traditionella Piemontesiska specialiteter som agnolotti, choklad och färskostar till autentiska familjerecept, tillsammans med lokala viner. Varje stopp introducerar dig till genuina Italienska kulinariska traditioner och de bästa lokala producenterna. Din Guide är en passionerad lokal Foodie, som delar insiderkunskap, förklarar varje provning och levandegör historien och kulturen bakom varje tugga. Do Eat Better Experience-turer kombinerar gastronomi av hög kvalitet med en uppslukande kulturvandring, som erbjuder en sann smak av Piemontesiskt liv. Vi välkomnar endast små grupper för att säkerställa en personlig och autentisk upplevelse. Observera : turen går på Engelska och Italienska, andra språk finns på begäran.
Turalternativ
Resplan
Träffa din lokala expert på mötesplatsen och börja detta matäventyr med andra matälskare från hela världen! Mat- och vinresan i Turin syftar till att utforska den bästa kulinariska traditionen däri, bläddra bland de mest kända rätterna och upptäcka recepten som Turinborna uppskattar.
I en charmig vinbar nära Piazza San Carlo, mitt i hjärtat av Turin, kan du koppla av och njuta av ett glas rött, vitt eller prosecco vin som du väljer. Provsmakning av lokala viner är en viktig del av upplevelsen i en region som är känd över hela världen för sin rika vintillverkningstradition, som erbjuder en sann smak av Piemontesisk kultur och smaker.
Om du vill njuta av det traditionella köket i Turin, får du inte missa dessa rätter: Agnolotti, den klassiska fyllda pastan, och Tajarin, en fräsch och typisk pasta. Du får växeln att smaka dessa typiska rätter i en pastafabrik i hjärtat av staden
Efter den första rätten tar du dig till Chiesa di San Filippo Neri, där du får möjlighet att smaka på en av följande specialiteter: Merenda Sinoira, ett traditionellt piemontesiskt mellanmål med tomatost, färsk tominoost, rostad paprika med bagna cauda (en varm ansjovis- och vitlökssås) och kokt salami; eller Vitello Tonnato, en klassisk rätt med tunt skivat kalvkött som serveras med en krämig tonfisk- och kaprissås.
Ingen matresa i Turin skulle vara komplett utan en söt final. Oavsett om du väljer gelato, rik choklad eller krämig zabaione, kommer du att avsluta upplevelsen på en utsökt njutning.
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Servicedjur tillåtna
- Kollektivtrafiksalternativ finns i närheten
- Särskilda barnstolar finns tillgängliga
- Resenärer bör ha medelgod fysisk kondition
- Observera att Guiden kan tala både Engelska och Italienska under turen
- Lägsta dryckesålder är 18 år
- Av säkerhetsskäl kan gäster med allvarliga eller livshotande matallergier tyvärr inte delta i denna upplevelse.
Recensioner(185)
Fabrissa did a fantastic job communicating history of Turin through a walk among historical sites while also sharing the food of piedmont. Delicious, interesting, fun
Marta was an outstanding guide for our awesome food tour in Turin. The food was delicious, the commentary was excellent and we learned so much! We could have done without the third place as it was a long walk in the heat, food wasn’t as great, but we loved the commentary on the way and way back. Was an excellent tour all around!
Anna, has so much knowledge of the area and you can tell by the passion she exudes towards not only the foods, but the history as well. One of the kindest and helpful food tour guides we have had. (This is our 4th in multiple countries) don’t hesitate booking with Anna!!!!!
We absolutely loved this tour! It was such a unique way of exploring the cuisine of Turin and learning from a local. We got a taste of all the best foods, wines, and treats, which will help me remember the trip forever because we learned the cultural importance and history of each menu item. Carolina was not only an expert on wines and foods, but she also gave a great walking tour of the city as we visited each location. She was such a lovely person and brought so much passion into her tour and we are incredibly grateful to have had this experience!
Our tour was hugely enjoyable. We met our guide, Anna, in a piazza very close to our accommodation, in the city centre. We were joined by four other people. The tour took us for a glass of some local wine, then a pasta dish, then a platter of local foods in a traditional restaurant, then some delicious chocolates at a very upmarket cafe in a beautiful arcade and finally the best gelato we have eaten in the whole of Italy. At every stop, each person's special dietary requirements were met and water plus extra wine was provided. The whole tour was a delight. Anna gave us lots of information about the history and traditions of the city and explained how food fitted into and contributed to that. It was detailed and always interesting and engaging. The whole experience took about 4 hours 30 minutes, finishing very close to our starting point.We all parted as good friends. A wonderful way to spend a Sunday afternoon in a magnificent city. Thank you Anna for all your research, planning, care and engagement.
Superb experience! Anna was attentive to our desires. We discovered the gastronomy of Turin thanks to this tour. Nothing to say, everything was perfect!
We enjoyed the food tour enormously; we learnt much more about Turin and the food was excellent
I enjoyed immensely the food tour around Turin during the second week of June this year. Our guide was Anna. She understands and enjoys explaining the types, history, and the current and past use of the various wines, dishes, and sweet things that Turin and indeed Piedmont has to offer. She is an excellent hostess who enabled us (a group of strangers from different countries) to relax and enjoy exploring with each other the excellent wine and food at the various stops in the city. And yet she kept us on schedule and interested in the many many aspects of food and wine in Piedmont. I appreciated very much her ability to explain things in detail and yet not loose the attention of those who are not "foodies". For me the use of examples from her growing up in Turin brought to life the changes in the types and habits relating to food and wine in Turin and indeed Piedmont. Her knowledge of the development of the wines was a great introduction to me of the extensive local wines. Her generosity extended to answering the weird and wonderful questions that people from different backgrounds and outlooks ask when understanding life in a foreign place. Indeed she helped and suggested to us as individuals, how to make our stays in Turin more enjoyable and memorable. A veritable mine of knowledge about Turin and Piedmont, a font of wisdom in the complex world of Italian Food and wine, and a generous spirit as a guide & hostess is my abiding memory of Anna and her tour around Turin. Anna, her tour, and a group of strangers bonding over food and wine in Turin made my stay memorable and keeps me smiling as I return to work and remember that week in June.
A really informative and enjoyable day. Anna is an exceptional guide with a clear passion for her city, its history and its food. All of the five stops offered great quality and the pace of the tour ensured enough time to savour and appreciate our food and drink.
Our host Carolina was fantastic.!The food stops were what we were hoping for, Carolina had excellent area knowledge and a great sense of humor. My wife, teenage son, and I all had a wonderful afternoon!
