Rom: Pasta- och tiramisuklass med vinkombination på Come Na Vorta
Beskrivning
Välkommen till vår kulinariska upplevelse, där du kommer att resa tillbaka i tiden till en miljö som påminner om vår mormors kök och avslöja hennes omhuldade matlagningshemligheter. Du lär dig att förbereda traditionell handgjord fettuccine, fluffig gnocchi och utsökt tiramisu. Börja med ett glas Prosecco, njut av vår krispiga bruschetta under klassen och sätt dig sedan ner för att njuta av pastarätterna tillsammans med två glas utsökt italienskt vin från ett urval av vita och röda viner. Vår kunniga värd guidar dig genom varje steg, delar härliga historier om maten, familjetraditioner och tar itu med alla dina frågor. Denna upplevelse är ett underbart tillfälle för oss att dela vår kärlek och passion för autentiska, färska råvaror, betydelsen av familjetraditioner och glädjen att njuta av en måltid gjord med kärlek tillsammans med dina närmaste.
Turalternativ
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Anpassat för rullstol
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Servicedjur tillåtna
- Kollektivtrafiksalternativ finns i närheten
- Särskilda barnstolar finns tillgängliga
- Transportalternativ är rullstolsanpassade
Recensioner(32)
Great value for money! Very good, hearty, the service is superb. Very clean! Speaks several languages including excellent French!
Simply delicious!!! We had pasta, lasagne bolognese, tiramisu. We had to come back for a dinner.
Loved the small group experience of learning to make pasta, gnocchi and tiramisu. Instructor was delightful, helpful and made it a fun experience. Lunch after was also delicious.
My husband and I went to Come Na Vorta in Milan for the cooking class on the first day of our honeymoon, Francesco was absolutely incredible, full of character and so skilled - it was constant laughter throughout. The class was really engaging and excellent value for money. Including the meal, we spent approximately 4 hours there and it was worth every second. We've found Italy to be quite inhospitable unfortunately but Francesco made us feel so welcome and we can't thank him enough for such an incredible experience.
I would highly recommend the class! I took the class with my family and we all had a good time. The instructor was patient and helped us out during the class. After making the pasta we were able to choose from 4 kinds of sauces for both the fettuccine and gnocchi.
A great experience because the food was delicious! Making it wasn’t overly complicated, but it was fun and you get to take your fresh pasta with you. The restaurant had a terrific atmosphere and the chef and staff were excellent at what they do.
Really enjoyed the experience. Tutor (sorry forgot your name). Was patient and very informative and we all managed to make successful pasta. Lovely evening
The Italian pasta class: fetuccini, gnocchis and tiramisu has been great. The whole family has really enjoyed the experience and we have come away delighted. Lorenza is very cheerful and friendly and has explained a lot of curiosities about Italian pasta. You rating that he likes to divulge his knowledge. In short, a highly recommended experience
Olga was great!! We went there for the cooking class and she was very nice. I like her explanation about the history of the dishes
The guide was awesome! Very nice and welcoming. We got to take the two types of pasta home and got food there. It was very interactive and a fun experience I would do again!
Thank you so much for your lovely review and for joining our cooking class! We're so happy you had a great experience. If there's anything we could do to make it a full 5-star next time, we'd really love to hear your thoughts - we're always looking to improve and make each class even more special. Hope to cook together again soon!
