Pasta Making Class i Florens med certifierad kock
Beskrivning
Gå från total Nybörjare till självsäker pastakock i denna uppslukande workshop nära Florens ikoniska Duomo. Under några roliga timmar kommer du att skapa autentiska former – som pappardelle och Ravioli – samtidigt som du avslöjar historien bakom Italiens olika pastatraditioner. Från knådning till formning, våra Expert kockar Guide varje steg, se till att du behärskar teknikerna för att återskapa dessa rätter hemma. Njut av dina nygjorda skapelser, ta hem ett recepthäfte med pastaformer och såser och fira din prestation med ett Pasta Mastery Certificate – en perfekt souvenir från ditt kulinariska äventyr i Florens.
Turalternativ
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Anpassat för rullstol
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Servicedjur tillåtna
- Kollektivtrafiksalternativ finns i närheten
- Särskilda barnstolar finns tillgängliga
- Alla områden och ytor är rullstolsanpassade
- Aktiviteten är inte lämplig för personer som följer glutenfri kost
Recensioner(15)
This was fun! Cooking with a group is always more fun and you get to eat the pasta you made at the end. A little disappointed we didn’t get a certificate or recipe book.
Fun experience for our teen kids. The place was in a central location and the chef was very friendly.
It was fun to learn some tips on making pasta with fellow travelers. It was very crowded around the table.
The experience was so much fun and we met a lot of great people!! I would recommend and even fun for the kids
A lot of fun and a great group activity to make new friends. Embrace it, have fun and enjoy the experience.
The absolute highlight of our trip! My 8 year old son was the only child in the class and they couldn’t have been any more accommodating. He was able to keep up with the instructions just as well as the lady opposite us who was Italian! An absolute must for a visit to Florence!
It was wonderful. We thought it was just making pasta but it was also making tirimisu as well. Then we got to eat it all (delicious). And there was wine.!! All for about 1/2 of what others were charging. Our chef was delightful and funny. The class was offered in English or Italian 4/28/26.
This was extremely rewarding and so much fun. Leo was engagingl fun and interacted with everyone. Great experience.
It was one of the best cooking classes I’ve ever been too. Our chef’s were so nice and fun and the food was amazing.
Fantastic experience! So worth it! Now I can make pasta at home :) I made sure to find a kitchen tool shop in Florence to get the ravioli cutter I’ll need.
