Pasta och Tiramisu matlagningskurs med lokal kock i Neapel
Beskrivning
Fördjupa dig i Neapels kulinariska hjärta med en praktisk matlagningskurs som ger Italiens traditionella smaker till hands. Guidad av en lokal kock, lär dig att skapa krämig Fettuccine Alfredo, handgjord ricotta ravioli med rik San Marzano sås, och sätta ihop en härlig tiramisu. Sessionen inleds med en introduktion till viktiga ingredienser som färsk ricotta och lagrad parmigiano, vilket banar väg för en autentisk pastatillverkningsresa. När du har förberett din måltid kan du njuta av den i en varm och inbjudande atmosfär medan kocken delar med sig av lokala berättelser och kulinariska insikter. Perfekt för alla kunskapsnivåer, denna klass lär dig inte bara att laga mat, men också främjar en djup uppskattning för Italienska kultur och mat.
Turalternativ
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Servicedjur tillåtna
- Kollektivtrafiksalternativ finns i närheten
- Spädbarn måste sitta i knät på en vuxen
- Särskilda barnstolar finns tillgängliga
Recensioner(234)
10/10 book it it is fun for any experience level
Chef Alex from Naples Cooking LAB was fantastic, highly recommend.
This company, the Naples Bay Cooking Lab, is extremely well organized and made the class an extremely fun and delicious experience. Chef Alex is a fantastic chef and instructor and also a great host. He gave instructions and hands on coaching to ensure everyone had success. We then ate all the food we made, and it was outstanding! I'll definitely take another class with them!
Excellent experience, Alex was very attentive, fun, and kind the whole time. He also helped us every time we had a question .
Alex was our chef. He was amazing!! And funny! We had a great time and he educated us along the way. The experience was indoors with AC. We made two different pastas and tiramisu— delicious! Highly recommend!
Fun expérience with Alex, making a full lunch yourself with useful tips. Thank you !
Fantastic experiance cooking Pizza and Tiramisu with Lucas. Our family, There were 11 of us aged 9 to 63 on this trip, we got a taxi there and walked back from a cruise ship. The guide Lucas was incredibly knowledgeable, fun and patient. After spending two hours preparing and coookinj our pizza and tiramisu we got to sit down and eat it. Wow amazing !
The chef gave our family an amazing experience. Would recommend for all.
We were there with our 3 children (15, 13 & 10) to experience something nice on a rainy day. We all had a lot of fun! The chef showed us the preparation of the pasta with sauce and the tiramisu very nicely and clearly. When we are back in Naples, we will definitely take another class!
Manuel our guide was wonderful! The experience and fun time was the absolute best! And the food - WOW!!!
