Osaka marknadstur och matlagningskurs med lokal expert Masato / Shohei
Beskrivning
Njut av en Japansk matlagningskurs i Osaka med din värd. Detta är en perfekt upplevelse för alla som vill ansluta med lokal kultur över mat. Din värd är glad att dela sin passion och lära Japanska köket till dem som är nyfikna på att lära sig om ingredienser, matlagningstekniker och kulinariska traditioner. • Osaka matlagningskurs med en lokal Expert i sin studio, som har fantastisk utsikt över staden • Introduktion till Japanska råvaror, mat och kultur • Lär dig att göra sushi eller ramen eller tempura eller gyoza • Njut av din Japanska måltid med misosoppa och grönt te • Lämplig för nybörjare, familjer, barn och par • Laktosfri, glutenfri, vegetarisk och vegansk kost tillgänglig, på begäran Om du väljer alternativet marknadstur, njut av en 30 - min guidad tur på Karahori Shotengai marknaden
Turalternativ
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Kollektivtrafiksalternativ finns i närheten
- När du bokar din matlagningskurs i Osaka, ange dina menyinställningar. Om ingen inställning anges kommer standardklassen att vara en sushi-making upplevelse.
- Om några resenärer i ditt parti har allergier, dietbegränsningar eller matlagningsinstruktioner, vänligen meddela vid bokningstillfället
- Max kan rymma laktosfri, glutenfri, vegetarisk och vegansk kost, på begäran.
- De dagar Masato inte är tillgänglig kommer en lika underbar kockkollega att vara värd för dig.
Recensioner(11)
Sho and Min were great hosts and helped explain a lot about Osaka food. We have fun making some local dishes.
Thank you for your lovely review! We're so glad to hear that you enjoyed your time with Sho and Min. It's wonderful to know that you had fun preparing local dishes and learning more about Osaka's food culture through their guidance and hospitality. Experiences like these are all about connecting with local traditions through food, and we're delighted that you enjoyed it. Thank you for sharing your experience with us. We hope to welcome you on another Traveling Spoon culinary adventure soon!
Sho was extraordinary! My wife and I loved the entire experience, from shopping to preparing our meals to enjoying our creations. Sho asked us what we wanted to learn to make, he helped us shop for the ingredients, and then we walked to his high-rise apartment overlooking Osaka. A thoroughly enjoyable and memorable experience.
Great experience!!!!!!!! Very informative and fun. Experienced Japan and the Japanese culture in ways not possible without a local chef . Highly recommended.
It was a truly great experience. Shohei was incredibly attentive and detail-oriented throughout the entire class. Although the setup was in an apartment-which felt a bit unusual at first for a cooking class-he quickly made us feel completely comfortable and at ease, as if we had known him for years. The class itself was very thorough and well-structured, with clear explanations and careful attention to every step. Overall, it was a warm, welcoming, and highly enjoyable experience that I would absolutely recommend.
Fantastic experience. We went to the market and our chef so was patient answering all our questions. We then returned to his kitchen and made the best food! Probably the best experience we've had in Japan yet!
It was Amazing! Shohei is an amazing cook and even better person. He showed me how to make Ramen and gyosas and everything ended up Delicious!!! Also appreciate Sho’s recommendation for places to go later in my trip in Japan! Totally recommend, hopefully I can do it again my next trip
Thank you so much for sharing this wonderful review. We are thrilled to hear that your time with Shohei was such a standout experience. It is great to know that learning to make ramen and gyoza with him was both fun and delicious, and even better that his local recommendations added to the rest of your trip. Shohei will be so happy to hear your kind words. We truly appreciate your recommendation and would love to welcome you back for another Traveling Spoon experience the next time you are in Japan.
We had a fun time making gyoza & ramen with Shohei as our guide. Our food was delicious and we thoroughly enjoyed our experience!
The cooking class and market shopping was a great and unique addition to our trip. Shohei is a fantastic host and teacher, was very careful about food allergies, and we have new skills and excellent recipes to bring home!
We had a very enjoyable afternoon with Masato-san und Chi-san - involving cooking delectable Miso soup and making our own sushi rolls. Both the chefs were very patient and friendly during class. Their teaching was enriched by lots of banter but also trivia and stories revolving around Japan and Osaka, making it a memorable experience. We would like to thank the Samurai Cooks for the opportunity to learn a little bit more about Japanese cuisine and culture.
We learned a lot about Japanese culture while cooking three separate dishes and miso soup. Samurai Max is the perfect host. He contacted us ahead of time for preferences and made sure we had no allergy issues. By explaining the seasonings and sauces we will be able to replicated what we learned. We had teens that he engaged throughout the process, making it fun for them. His cooking studio is close to other major activities and we did a photo shoot with another vendor after to complete the evening. He went the extra mile to make sure my son got what he wanted at nearby market too!
