New Orleans demonstrationsmatlagningskurs med måltid





Beskrivning
Ta en underhållande och informativ matlagningskurs på New Orleans School of Cooking! Beläget i ett renoverat melasslager som byggdes i början av 1800-talet, ger denna matlagning klass dig till hjärtat av det franska kvartalet i New Orleans. Lär dig grunderna i Louisiana matlagning från professionella kockar och lär dig hur man gör klassiska New Orleans-specialiteter som gumbo, jambalaya och praliner. Njut av de färdiga läckra rätterna, åtföljd av gratis öl, iste och kaffe, och ta recepten hem med dig!
Turalternativ
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Anpassat för rullstol
- Kollektivtrafiksalternativ finns i närheten
- Transportalternativ är rullstolsanpassade
- Alla områden och ytor är rullstolsanpassade
- Observera: Detta är endast en demonstrationsklass; det finns ingen praktisk träning
- Kostrestriktioner: Vi kan tillgodose kostrestriktioner. Vänligen ring vår bokningslinje efter bokning. För en avgift på $5 upp som betalas vid incheckningen får du våra gumbo z'herbes (soppa) och kreolska z'herbes (förrätt) som ersättningar, som är veganska, glutenfria och nötfria. Observera att dessa måltider inte demonstreras, utan diskuteras och du kommer att få en kopia av dem. På grund av klassens karaktär kan vi inte ersätta recepten som förbereds under demonstrationen; baserat på dina kostrestriktioner kanske du kan ha soppan, men inte förrätten, det får du gärna göra. Vi ber er att informera förvaltarna vid incheckningen.
Recensioner(3,125)
Great experience and learned a lot and the difference between Cajun and Creole cooking. Chef and demo was great and the food was wonderful that we got to taste!! Highly recommended!!
Such a fun class! You won’t be disappointed. Harriet made the time fly with her wit and cooking wisdom!
Great experience- good demonstration. Had gumbo, jambalaya, and pralines. There was enough food that you could have as much as you wanted. The chef was fun and entertaining.
This was a great experience! Our Chef was knowledgeable and entertaining. And the food was delicious!
This particular session was NOT hands-on but they do offer it. I enjoyed the stories she told about the history of how certain foods were introduced into Louisiana culture from different cultures. And boy-oh-boy was the finished product DELICIOUS!!!
This demo was suggested by our carriage driver. Chef Eric was great! Entertaining, funny and one hell of a cook. He cooked gumbo, jambalaya, bread pudding & pralines, all delicious!! As he cooked, he entertained with stories of local food history, offering his expert advice along the way. Everyone received copies of the recipes. Can’t wait to get home and try them. Highly recommend New Orleans School of Cooking Demo Class!!
Come hungry. Lots of food when they finish the demonstration. Had enough for seconds for a few people. Lots of great information and helpful hints were provided and demonstrated. The chef was very informative and entertaining.
Great combo of cooking tips and local history. Food is great!
A definite must. Gave you history of food that had you understanding the flavors of local foods. Seeing the chef cook the meal made it less intimidating to try back at home. Will definitely go back for other demos of other foods
Chef Eric was fantastic at making everyone feel welcome and did an awesome job preparing our meal. He made everyone feel comfortable and confident at trying to make the recipes at home. The food was delicious!



