Matlagningskurs för ravioli och tagliatelle hemma hos en lokal i Positano
Beskrivning
detta är en unik upplevelse. du kan komma till en lokalbefolkning och återupptäcka passionen för landet och frukterna, de gamla familjetraditionerna. smaka på läckra rätter tillagade tillsammans med dina händer med kärlek. Vi berättar gärna historien om stället och maten. Vi vill att du ska kunna bära oss i ditt hjärta i slutet av denna upplevelse. vi kommer att tillaga färsk pasta enligt den gamla lokala traditionen, vi kommer att visa dig alla knep för att få en bra pasta. Vi vill visa dig vår trädgård och samla ihop ingredienserna som vi ska använda till våra rätter. Vi kommer att förbereda två typer av pasta: ravioli, färsk pasta fylld med ricotta eller grönsaker eller kött. och nudlarna som vi kommer att klä med sås eller med grönsaker, eller en utmärkt pesto. vi älskar att visa dig ett gammalt recept på en tårta med chokladpäron. ett gott glas vin kommer inte att saknas och i slutet av lunchen låter vi dig smaka på våra likörer.
Turalternativ
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Kollektivtrafiksalternativ finns i närheten
- Särskilda barnstolar finns tillgängliga
- och även lämplig för barn
Recensioner(163)
This cooking class was the most fun we had our entire trip! Emily was a great host and showed us how to make two different types of pasta as well as tiramisu. She gave us the history of her family and shared her family recipes so we can try to recreate them. 10/10 experience!
Emily is fantastic! Sharing her family’s memories and history with us was so special. The pasta was delicious!!
The cooking class was so much fun and the food was excellent!! We met another family and one other couple and everyone had fun.
Amazing experience with a few other couples. The whole family was so welcoming and had us all laughing and cooking in no time. The food, ambiance, and experience were all top notch and highly recommended.
Emily was an amazing hostess and from moment we entered the house we immediately felt like part of the family
Emilie gives you a wonderful evening full of fun, laughter and stories. We had a wonderful evening learning to make ravioli and the lemon pasta was to die for. The other guests became fast friends and everyone enjoyed the experience. I would highly recommend this activity for all. My daughter & I agree it was our best night of the trip!!
Highlight of our trip. Emily and her family were so welcoming and kind. Such an intimate experience. We loved hearing their family history as well as the history of their home. The food was exceptional. I can’t wait to try the recipes at home.
Emily and her family were sooo fun and their home is so personal and inviting. Overall a fun process!
What an incredible cooking experience this was for the whole family. After helping to arrange for our transportation, the hosts welcomed us into their home, where they treated us to some beverages, including prosecco, to kick off the festivities. We started off my preparing tiramisu from scratch, before moving on to make fresh tagliatelle and ravioli by hand. Along the way, we were treated to stories about the family and the history of the various cooking recipes and techniques that we were taught. We rolled out (stretched and stretched and stretched) the pasta, which we also folded fresh basil into, into incredibly long pieces (25-30 feet in length?) that required a group of about 10-12 of us to hold collectively while Emilie (one of the hosts) continued to feed it through the pasta rolling machine (all manual — no electricity involved). Once the pasta was to Emilie’s liking, we then prepared, folded and cut the ravioli by hand, followed by the tagliatelle. That left us with 2 very delicious fresh pasta dishes that we then ate as a group along with a large abundance of wine and other side dishes. Lots of laughter. Lots of fun. We finished things off by eating our home made tiramisu, which was absolutely delicious. Such a fun and welcoming experience. We highly recommend it!
It was an incredible experience. Emily brought us into her family by telling stories, sharing recipes, and humor. We learned how to make tiramisu, ravioli, and tagliatelle. It was a fun, calm, and uplifting environment. There was someone taking photos and videos the entire time so there is no need to keep your phone on you.
