C
There can be quite a lot...
There can be quite a lot of people and it makes for teaching to be challenging. But fun atmosphere, with lots of food! You also eat the pasta you and everyone make.
Lunch på Masseria Pasta Making Experience
+20 photos
I korthet
- Varaktighet
- 2h 30min
- Pris från
- $69 / person
- Plats
- Ostuni
- Betyg
- 4.9 / 5 · 70 omdömen
- Språk
- EN, IT
- Grupp
- Liten grupp, upp till 30
- Avbokning
- Gratis avbokning fram till 24 timmar före
- Bekräftelse
- Omedelbar
- Biljett
- Mobil- eller pappersbiljett godtas
- Operatör
- TrippyExperience
- Mötesplats
- Reser längs provinsvägen Ceglie M.ca-Ostuni, 3 kilometer från Ceglie Messapica.
Beskrivning
Interaktiv pastatillverkningskurs, du kommer att lära dig av en verklig lokal hur man tar hem en av de symboliska rätterna från den apuliska traditionen. Menyn innehåller en vegetarisk bas och kommer att göras helt med färska råvaror. Vänligen meddela i förväg om eventuella kostrestriktioner.
Automatiskt översatt från originalet av Google Översätt.
Tider och priser
- Dagar
- mån, tis, ons, tors, fre och lör
- Starttider
- 10:30
- Nästa lediga datum
- tis 6 okt.
- Vuxen (från 12 år)
- $69
- Barn (1–11 år)
- $46
Enligt arrangörens aktuella schema på Viator, kontrollerat 4 okt.
Turalternativ
Vad som ingår
Ingår
Skivor för att göra pasta
Komplett brunch med två rätter
Vatten på flaska
Apuliens viner
Resenärers betyg
Recensioner insamlade av Viator och Tripadvisor
4.9
70 recensioner
Jämfört med turer i Ostuni
- Den mest recenserade av 60 turer i Ostuni
- Startpris $69 är 20 % lägre än det typiska $86 för lika långa turer i Ostuni
Excurgos jämförelse av 60 Viator-turer, uppdateras dagligen.
Viktig information
- Anpassat för rullstol
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Särskilda barnstolar finns tillgängliga
- Transportalternativ är rullstolsanpassade
- Alla områden och ytor är rullstolsanpassade
Avbokning
För en fullständig återbetalning ska du avboka minst 24 timmar före planerad avgångstid.
1+ dagar i förväg100% återbetalning
0–1 dagar i förväg0% återbetalning
Recensioner(70)
Recensioner insamlade av Viator och Tripadvisor
M
Recommended; cozy and tasty - now at home further
There are many workshops so I hope for a fun experience and that was this; a recommendation. Not just because of making the pasta. Good explanation in English, different family members ran around to help including grandma who with a few tricks brought the dough to the right texture. The sauce was made live and then eaten at a long table with water and wine, different focaccia varieties, burrata with cold cuts, the pasta, cookies, and espresso were all delicious.
9
Authenticity and sharing
Great time spent with the whole team, warm, friendly, and authentic. Special mention to Sylvia who shares her knowledge with a lot of enthusiasm and seriousness!
Y
A 10 with a stylus!!
Excellently organized and the workshop was AMAZING in one word!! Super lovely people and so fun to make pasta yourself with good explanation and coziness in a beautiful masseria!
P
Good experience
Group of 50 people, 3 people are teaching. Very nice place and people. You can buy thier produkty - orecchiette, wine, olive oil.
J
5* experience
Amazing experience, right from the very start. The staff were incredibly polite, patient and explained everything in great detail. Their English was brilliant too. Really enjoyed the day and is thoroughly worth the money!
R
Very enjoyable
Really well organised in a beautiful Masseria (outdoors under a canopy). Loved making the pasta and eating it afterwards with some local wine.
M
We had great fun learning how to make orecchiette
We had a great deal of fun making the pasta. Although it was a big group it worked really well and the team running it used their knowledge and experience well. We learnt a great deal about how to make pasta and also how not to make pasta! The setting was really lovely, the food was fun to make and good to eat. Highly recommended
J
Better than we expected.
It was an amazing experience. We started by mixing 2 ingredients to make the dough for pasta. The process to get the dough perfect was difficult for me but with the assistance of the class leaders I got it done. The next step we witnessed how to make Pomodoro sauce. The final step was to make the Orecchiettes. It was time to sit and eat and boy did we eat. The foods served were all local. We sampled local olive oil drenched on casa bread, tomato focaccia bread, buffalo cheese, Capicola, wine and finally the orecchiettes with the pomodoro sauce. Everything was delicious and the conversations were great. We met people from Germany, Greece and Holland. At the end we spoke with a farm house family member Francisco and got a small tour of the hotel area. This was an amazing experience with beautiful surroundings.
T
Do it! It’s great fun
A fabulous experience, and well worth the it! The instruction was great and fun.
Jämför liknande turer i Ostuni
- Billigast: Ostuni : Tasting of Extra Virgin Olive Oil in Masseria — $46
- Bäst betyg: Lunch på Masseria Pasta Making Experience — 4.9 (70 omdömen)
- Kortast: Ostuni : Tasting of Extra Virgin Olive Oil in Masseria — 1h 30min
| Tur | Längd | Betyg | Pris | |
|---|---|---|---|---|
| Lunch på Masseria Pasta Making Experience | 2h 30min | 4.9 (70) | $69 | |
 Private Wine Tour from Ostuni with Lunch including Alberobello and Locorotondo | 5–6 timmar | 5.0 (31) | $189 | Visa |
 Ostuni : Tasting of Extra Virgin Olive Oil in Masseria | 1h 30min | 3.8 (24) | $46 | Visa |
 Cooking Class in your accommodation: Fresh handmade pasta | 4 timmar | 4.9 (11) | $155 | Visa |
 Share your Pasta Love: Small group Pasta and Tiramisu class in Ostuni | 3 timmar | 5.0 (5) | $155 | Visa |
 Private Pasta & Tiramisu Class at a Cesarina's home with tasting in Ostuni | 3 timmar | 5.0 (2) | $166 | Visa |
 Private Cheese Making Tour in Valle d'Itria with Tastings | 2–3 timmar | 5.0 (1) | $95 | Visa |
från$69
4.9(70) Gratis avbokning