Låt oss göra Wagashi i ett privat hem i Yokohama, Tokyos förort





Beskrivning
Jag kommer att förklara kärnan i min workshop. Du kan lära dig hur man gör wagashi (japanska sötsaker) av deg i mitt privata japanska hem. Det kan vara en mycket sällsynt aktivitet för dig att besöka ett japanskt privat hem. Det finns olika sorters wagashi. "Nerikiri", "Gyuhi", "Manju" och så vidare. Du kan lära dig japanska sötsaker beroende på säsong. Det betyder att du kan känna den vackra japanska årstiden varje gång. De flesta av wagashi är veganska och glutenfria. Det är bra för din hälsa Många besökare och mina dagliga klasselever har alltid roligt när de gör godis, och de ser alltid fram emot att äta godis. Du kan njuta av dubbel japansk traditionell kultur (Wagashi och Matcha) i ett privat japanskt hem. Jag kommer att presentera mig själv kort. Jag är Ikuyo, värd för denna workshop. Jag har lärt mig japansk teceremoni i mer än 40 år och undervisat att göra Wagashi i 15 år.
Turalternativ
Höjdpunkter
Vad som ingår
Upphämtningsplatser och tider
Jag hämtar dig vid Obacho busshållplats, som ligger 3 hållplatser från Azamino station.
Resenärers betyg
Viktig information
- Kollektivtrafiksalternativ finns i närheten
Recensioner(7)
Ikuyo sensei is a wonderful teacher! She is very wise and patient of teaching us the art of making traditional Japanese sweets. In addition to making sweets, we learned a great deal of Japanese culture through our conversation with Ikuyo sensei. We can't wait to come back to learn more from her in our next Japan visit!
Thank you for your great review . I also enjoyed to make WAGASHI with you. I hope to see you again next your Japan trip. Thank you for joining!!
This was such a lovely experience! Ikuyo and her husband were wonderful hosts. My daughter and I learned how to make wagashi and had delicious treats to take with us. Highly recommend this!
Thank you for your nice review. It was wonderful time for us. I enjoyed to spend time a lot with you and your daughter . Thank you for joining us.
We had a lovely time making Sakura mochi! It was very well run, practical, and excellent for our family of 3. The mochi were great, and communication (in english) was perfect! Highly recommend!
Thank you for your nice review. I really enjoyed to make Japanese sweets with you and your family. It was good time for me. Thank you for joining.
Loved the experience. She was hospitable and the wagashi was delicious. She even gave us Japanese design handkerchief!
Thank you for joining. We spent time with you was so nice.
Making Wagashi was a lot of fun, but meeting Ikuyo and her husband made it very special. Ikuyo was very patient and explained every step thoroughly. The wagashi were delicious even though the ones we made were not quite as picturesque as Ikuyos. If you want a fun and different experience, take this class.
Thank you for your warm review. I also enjoyed to make WAGASHI together. Thank you for joining my class^_^
I had a lovely time making wagashi during this experience when I visited Yokohama back in March. Ikuyo-san kindly guided me through the unique process of making wagashi from dough, and I both had a fun and comfortable time. It was great to learn about the process and aesthetic of the craft, and the wagashi were so tasty as well!
Thank you for your nice review. I was also happy to spend time with you. I hope to see you again.
I had the best time with Ikuyo, she is very sweet and sensitive. Learning to make Wagashi with her was one of the best moments of my trip to Japan, it was authentic, pure and a simple moment of joy. I would recommend booking an activity with Ikuyo to anyone, she is a special person.



