Innsbruck: En vandringstur med full måltid genom att äta bättre
Beskrivning
Upptäck Innsbruck genom dess smaker på vår matresa, en charmig resa genom den historiska stadskärnan omgiven av Alperna. Smaka på rätterna lokalbefolkningen älskar, från traditionella tyrolska specialiteter till klassiska desserter, tillsammans med utmärkta österrikiska viner och öl. Varje stopp är noga utvalt för att introducera dig till autentiska tyrolska kulinariska traditioner, lyfta fram lokala favoritmatställen och skapa en minnesvärd matupplevelse med rötter i Innsbrucks kultur. Din Guide är en passionerad lokal matälskare, en vänlig Expert som delar insidertips, förklarar varje rätt och berättar historierna bakom varje tugga. Do Eat Better Experience-turer kombinerar gastronomi av hög kvalitet med en kulturell promenad, som erbjuder en sann smak av det lokala livet. För att hålla upplevelsen personlig välkomnar vi endast små grupper, vilket garanterar full uppmärksamhet för varje gäst. Observera : turen körs på Engelska, andra språk erbjuds på begäran.
Turalternativ
Resplan
Vår kulinariska resa börjar i ett charmigt lokalt bageri, där vi kommer att unna sig den ikoniska brezel, en traditionell tyrolsk kringla. Nybakat, varmt och med precis rätt mängd salt är detta läckra mellanmål den perfekta introduktionen till regionens smaker.
Därefter kliver vi in i den livliga Markthalle, en lokal marknad fylld med autentiska tyrolska råvaror. Här provar vi en mängd regionala specialiteter, inklusive fylliga, krämiga ostar och andra lokala delikatesser. För att komplettera dessa smaker smuttar vi på ett glas fint vin och fördjupar oss i den sanna smaken av Tyrolenområdet.
När vi promenerar genom Innsbrucks historiska, medeltida gator tar vi oss till en älskad lokal restaurang. Det är här vi avnjuter huvudrätten på vår matresa. Oavsett om det är den rejäla Spätzle (dumplings), den smakrika Gröstl (stekt kött och potatis), eller den ikoniska Knödel (dumplings), erbjuder varje rätt en perfekt smak av äkta Innsbruck köket.
Vi tar oss sedan till ett lokalt bryggeri där vi får möjlighet att prova traditionella tyrolska och österrikiska ölsorter. Variationen och hantverket i regionens brygder ger en uppfriskande smak av den lokala bryggerikulturen.
Vår tur avslutas på ett av områdets finaste kaféer, där vi mättar vårt sötsug med den älskade strudeln. Flaskig och fylld med äpplen, kanel och socker, är denna klassiska dessert det perfekta sättet att avsluta en minnesvärd kulinarisk tur i Innsbruck.
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Anpassat för rullstol
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Servicedjur tillåtna
- Kollektivtrafiksalternativ finns i närheten
- Särskilda barnstolar finns tillgängliga
- Lämplig för alla fysiska konditionsnivåer
- Lägsta dryckesålder är 18 år
- Observera att Guiden kan tala både Engelska och Tyska under turen
- Av säkerhetsskäl kan gäster med allvarliga eller livshotande matallergier tyvärr inte delta i denna upplevelse.
Recensioner(67)
Our guide, Inka, was wonderful. Very knowledgeable and friendly. The food was plentiful and we had choices which many food tours don’t offer.
We had a wonderful time eating our way through Innsbruck with a very informative guide, Inka! She told us a lot about the history and her own personal experiences in the area. Everything was delicious and we couldn’t have asked for more!
Inka was an excellent tour guide that took the time to walk us around to some of the historical spots in Innsbruck and explained the history, cultural significance and all the main attractions of the city. The food was excellent and gave a very wide and varied options of traditional Austrian food! The tour was well worth it and I would recommend to anyone coming to visit to start their trip here.
My husband and I had great food tour with our guide, Inka. She promptly met us at the meeting point and toured us through the historic Innsbruck downtown by churches and musuem and along the river. We walked into a food court like area where beautiful open fresh fruit and veggies were beautifully displayed. We stopped for pretzel, cheese and fruit plate snack which was delicious. Then walked to sidewalk cafe where we were offered several entree choices including meat and vegetable dumplings, mac and cheese or fried breaded cheese dumpling with German coleslaw or goulash and many other options. I settled on the fried cheese dumpling. It was hard to choose but both my husband and I thoroughly enjoyed our choices. Afterwards we walked for desserts. My husband chose apple strudel and I chose chocolate tort dessert. We were so full from the entree so we opted for take out and carried it back to our hotel to eat much later. But, before heading home we strolled through bricked cobble streets and then to a local downtown pub and enjoyed drinks. Neither my husband us nor I drink alcohol so I cant comment on wine or beer choices which were offered along each of the places we stopped to eat BUT while my husband enjoyed his usual diet coke I had a unique " pine resin" drink that was so refreshing and is thought to have a " calming effect". Very delicious. Inka was very knowledgeable about the history of Innsbruck and the interesting things about the area and of course the food that Austrians enjoy. She is also multilingual and very personable. Easy and fun to be with. It was worth the investment of time and money. Highly recommend for this or any other tour of the area.
Our guide, Inka, was very knowledgeable about the food on the tour, on local history, and in general. There were many unique dishes to try and we left full and happy.
My son and I really enjoyed our food tour with Inka. She was generous with her time and knowledge of Austrian food, history and culture. We really enjoyed the foods she selected and getting her insight. It was a great way to try new things and places and see Innsbruck from a different perspective. Would highly recommend!
Loved our guide Inka. She has great knowledge of Austrian history and cultural foods. Highly recommend Inka. Ed and Gloria
Very enjoyable tour. It is much more than just taste local food and drinks. It is often linked to history situations and local customs in the past and from today. Inka is enthusiastic to inform you and spread relevant knowledge. Also to give advice to try other local dishes and to eat at other places. And in the end food and drinks brings people together. Also this tour.
I would give this experience more than 5 stars if I could. Our guide was Inka and we enjoyed a private tour with her. In addition to delicious food and beverages, Inka offered so much insight about Innsbruck and the Tyrol region. It was a pleasure to spend the tour with her. Come with an empty stomach. You won’t be hungry for hours!!
If I could give more than five stars, I absolutely would. Inka gave my husband and I a personal food tour filled with history and cultural nuggets from Innsbruck and the Tyrol region. The food was delicious and the company was stellar! Come hungry because you will finish this tour completely satiated.
