Focaccia Masterclass i Lecce: Laga mat, smaka & njut
Beskrivning
Upptäck den sanna smaken av Lecce med en uppslukande, praktisk matlagningsupplevelse med fokus på Focaccia Barese. Lär dig att förbereda degen från grunden, skapa en rik blandning av pålägg och baka den perfekta focaccia under ledning av en skicklig lokal kock. När du formar och lagrar ingredienserna kommer du att förstå den känsliga balansen som gör denna maträtt så älskad i Puglia. Medan focaccian bakar kan du njuta av en liten aperitivo och utforska Lecces kulinariska traditioner och njuta av värmen från italiensk gästfrihet. Slutligen kan du njuta av din hemlagade focaccia, tillsammans med ett glas regionalt vin, för en komplett, smakrik upplevelse. Med Cesarine, Italiens äldsta nätverk av passionerade hemmakockar, som värd erbjuder denna upplevelse ett autentiskt, lokalt perspektiv som ingen restaurang kan matcha. Följ med oss till Lecce för att laga mat, smaka och njuta av smakerna i Puglia som en sann lokalbo!
Turalternativ
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Kollektivtrafiksalternativ finns i närheten
Recensioner(5)
Awesome experience making focaccia just outside Lecce! Would definitely do again! lots to eat… Don’t eat before you go!😉
Absolutley the best experience ever. Our hosts were fantastic. We ate what we made plus food from her own grandmothers recipes before ours were done. We were treated to food, sparkling wine and even some home made wine from the grandfather, which i loved and was given a bottle to take with us. Cant recommend this experience enough. We had the best time and were stuffed leaving. Two thumbs up.
The host was very welcoming into her home and she did a great job showing and then guiding us through the process of making focaccia. Enjoying what was created was yummy! The location is outside of Lecce so if you don’t have a car, it requires a taxi from the Lecce historical area.
Had the most incredible experience at the Focaccia Masterclass in Lecce with Pierangela. She and her family were so warm and welcoming, making us the most delicious aperitivo while our homemade focaccia baked. Such a special and authentic experience — 10/10 recommend!
The experience is great. You cook at someone’s home and learn about the region also. And great food!!!
