Färsk pasta och autentiska italienska såser
Beskrivning
Akademin är mycket mer än en matlagningsskola där du kan lära dig traditionella rätter, det är en autentisk upplevelse som blandar tradition, lokala smaker och toskansk gästfrihet. Vi utmärker oss för vårt noggranna urval av lokala ingredienser, varav många är zero-mile. Vår position är själva ramen för upplevelsen. Inbäddat bland medeltida gator, bara några steg från Piazza del Campo, erbjuder det våra gäster en unik och suggestiv atmosfär där varje upplevelse åtföljs av Sienas skönhet.
Turalternativ
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Anpassat för rullstol
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Kollektivtrafiksalternativ finns i närheten
- Transportalternativ är rullstolsanpassade
- Alla områden och ytor är rullstolsanpassade
- Även lämplig för glutenintoleranta (med förvarning) och vegetarianer
- Viktig anmärkning: Vi serverar endast alkoholhaltiga drycker till resenärer som är 18 år och äldre. Alkoholfria drycker kommer att serveras till minderåriga under 18 år.
Recensioner(3)
A good experience. Fun time making pasta and chatting with folk over lunch. But the food was bland and wine tasting was tacked on and uninspired. I thought we had paid more for the more up market version (of the many pasta plus tiramisu packages) - but no it was just the stock standard. I thought there would be teaching on the flavours of Tuscany - but no it was just mechanically stirring kneading and folding pasta dough. But of course, it was still fun😊
Awesome experience. Food and wine was great. Great company as well with the experience. Dennis was awesome and kept the experience fun!
Thank you for taking a moment to share your review. It’s a true pleasure to read your positive comments and to know that you enjoyed your recent stay experience and appreciated our facilities, dining offerings and professional approach of the Team. We look forward to welcoming you back again soon
What an amazing time we had. Exceeded our expectations. We made three different pastas, pici pasta, spinach and ricotta ravioli, and gnochhi. We also made a ragu sauce, while our instructor was also showing us how to make a pumpkin sauce, a beef sauce and a tomato garlic sauce. For dessert Tiramisu! Oh and we also had prosecco while cooking! Once we were done cooking, we were brought next door to their restaurant to enjoy our meal we had prepared, With 4 wine pairings!! Our instructor Dennis was an amazing teacher and we had a great time laughing and joking with him. We truly had one of the best teachers, food and fun! Kudos to the restaurant staff who also explained all the wine pairing's and top notch service! . A memorable experience that we will never forget! Joy, Adrienne and Donna
Thank you for taking a moment to share your review. It’s a true pleasure to read your positive comments and to know that you enjoyed your recent stay experience and appreciated our facilities, dining offerings and professional approach of the Team. We look forward to welcoming you back again soon
