För vuxna Traditionell Mochi Bultande Erfarenhet med Provsmakning
Beskrivning
– Den här planen är endast tillgänglig för personer som är 13 år eller äldre. Om du har barn under 13 år ska du välja Familjeplanen. Genom att gå med i denna mochibultande erfarenhet kommer deltagarna att få insikter i den omhuldade historien och kulturella betydelsen av denna Japanska tradition. Deltagarna kommer att använda traditionella verktyg som en mortel och mortelstöt för att banka och forma den glutinösa risdegen. Efteråt kan de njuta av nygjord mochi i sin vanliga form eller toppad med läckra tillbehör som kinako (rostat sojabönspulver), söt röd bönpasta, nori (tång) och söt sojasås. Denna uppslukande aktivitet ger en unik inblick i Japans rika kulinariska traditioner, vilket gör det till ett måste för alla som är nyfikna på landets tidlösa gastronomiska arv. Erfarna instruktörer kommer att lära dig tålmodigt, så känn dig fri att gå med i sinnesfrid! **Observera att förhandsbokningar krävs för alla deltagare och besökare. Vidare
Turalternativ
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Anpassat för rullstol
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Kollektivtrafiksalternativ finns i närheten
- Särskilda barnstolar finns tillgängliga
- Rekommenderas inte för resenärer med ryggmärgsskador
- Äldre bör äta riskakor i små portioner eftersom de kan kvävas av dem
Recensioner(104)
We had a great time learning the history and making Mochi with Michi, Masaki and Kazu! I was worried that the it might be too long, but they paced it perfectly, just the right amount of time for pounding, rolling and tasting the mochi. Also all seven participants got enough time for pounding and picture taking. We were quite full after the mochi tasting, since we tried different flavors and they were all quite tasty.
We had a great time at mochi pounding!
Was really fun. Had a good experience, and was good value. Definitely recommend
Good quick activity, not super robust but I still recommend. The tasting is great!
Haruna-San and Runa-San were engaging and enthusiastic with our group!
Misaki and Kazu were very kind, knowledgeable, and fun. They made it a great experience! It was amazing to take a break in a calm and carefree environment.
We had a ton of fun, and it was interesting to learn about how mochi is actually made!
Exactly as advertised. We pounded and ate mochi. It was awesome. The staff was really friendly and gave the historical context of mochi making and eating in Japan.
The 3 hosts, Haruka, Misaki and Ruina were highly enthusiastic, professional, knowledgeable and warm. They made the event enjoyable. There were opportunities for young and old to try pounding the glutinous rice and to enjoy the mochi with assortment of sweet and savoury toppings. The hosts were helpful in taking pictures of us. After the event, They offered information of Osaka and recommended restaurants to try. The venue easily accessible - a pleasant walk along the river.
Aiko, Pari, and Tati were all very friendly, helpful and patient through the whole process. They made the whole experience an amazing time
