Fun experience with friends. Learned a lot and enjoyed the process.





Välkommen till en unik kulinarisk upplevelse i Roms historiska hjärta, där du lär dig att skapa tre ikoniska italienska rätter: fettuccine, gnocchi och tiramisu. Denna kurs äger rum i en familjeägd restaurang med över ett sekel av tradition, som erbjuder dig inte bara en smak av Italiens rika kulinariska arv men också en autentisk inblick i dess historia. Under ledning av erfarna kockar kommer du att: - Lär dig att göra pasta från grunden: Upptäck konsten att blanda, rulla och forma deg till klassiska pastasorter. - Skapa äkta tiramisu: Djupdyk i hemligheterna i denna älskade dessert, lager på lager mascarpone, espresso och ladyfingrar i ett sött mästerverk. Under kursen får du också möjlighet att prova två prestigefyllda italienska viner. Dessa noggrant utvalda viner kommer att komplettera dina kulinariska skapelser och öka din förståelse för italiensk gastronomi. Detta är den perfekta klassen för vinentusiaster som söker en rolig inlärningsupplevelse.
För en fullständig återbetalning ska du avboka minst 24 timmar före planerad avgångstid.
Fun experience with friends. Learned a lot and enjoyed the process.
Had a great time! Alina was fun, friendly, and taught us a ton.
It was great! We learned a ton and felt very welcome.
This is a very personal and lovely experience with both the restaurant and the host. It far beats the other cooking experiences listed for the experience. Good for all levels of cooking: beginner to experienced.
Great experience learning to prepare pasta. It was a fun afternoon activity to do with friends or partner.
The experience was wonderful. We took part in the cooking class with Olga, who explained every step of the process for making fettuccine, gnocchi, and tiramisù. We are Italian, and we can confirm that the recipes fully reflect the traditional way of preparing these dishes, so it’s an experience that is perfect both for locals and for tourists.
We attended with our friends. It was great instruction and great food.
Incredible, book with Olga she is great
My family enjoyed lunch at the Come 'Na Vorta restaurant at Torre Argentina in Rome. We immediately booked the cooking class the following afternoon. The class was excellent, we learnt to make pasta, gnocchi and tiramisu. Thank you to Olga our expert pastaio teacher. We will remember Rome and Come 'na vorta every time we make our own pasta and gnocchi and tiramisu at home in Australia.
10/10 would recommend, very yummy food. Olga was a fantastic holt for us and a even more exceptional chef I would 100 percent recommend her to anyone interested, don’t sleep on this place in Rome.
| Tur | Längd | Betyg | Pris | |
|---|---|---|---|---|
Matlagningskurs och prestigefull vinprovning | 3 timmar | 5.0 (48) | $110 | |
Vatican Museums, Sistine Chapel & St Peter’s Basilica Guided Tour | 3 timmar | 4.5 (41,641) | $80 | Visa |
Rome: Colosseum, Roman Forum and Palatine Hill Guided Tour | 1h 30min–3h | 4.6 (25,651) | $39 | Visa |
Skip-the-Line Group Tour of the Vatican, Sistine Chapel & St. Peter's Basilica | 3 timmar | 4.6 (15,342) | $23 | Visa |
Colosseum, Roman Forum & Palatine Hill Guided Tour | 2h 30min | 4.6 (10,869) | $57 | Visa |
Colosseum Arena Floor, Forum & Palatine Hill Guided Tour | 2h 30min | 4.2 (10,163) | $103 | Visa |
Rome 3 in 1 Cooking Class: Fettuccine, Ravioli & Tiramisu | 3 timmar | 4.9 (10,069) | $60 | Visa |