Autentisk guatemalansk matlagningskurs i Antigua
Beskrivning
Cuscun är en matlagningskola och en researrangör med fokus på autentiska erfarenheter i Antigua Guatemala, Jocotenango. Med oss kan du lära dig mer om Guatemalas mat, kultur, traditioner och vardagsliv. Vi erbjuder skräddarsydda matlagningskurser, kvällsgatmat turer och off-the-grid turer runt Antigua. Med oss kommer du att smaka på sanna och traditionella smaker av Guatemala. Vi är lokalbefolkningen. Vi stöder lokalbefolkningen. Vi älskar vad vi gör. Vårt uppdrag är att skicka vår passion till våra gäster och få dem att känna sig del av vår guatemalanska familj.
Turalternativ
Höjdpunkter
Vad som ingår
Upphämtningsplatser och tider
Alla våra turer börjar och slutar med en autentisk upplevelse genom att resa i en pickup eller en kycklingbuss. Vi ordnar gärna upphämtning på ditt hotell, vandrarhem eller familjeboende i centrala Antigua.
Resenärers betyg
Viktig information
- Kollektivtrafiksalternativ finns i närheten
Recensioner(561)
Dario was such a fun chef for our class. Heidi a Belena were so sweet and helpful. The food was delicious. So worth it.
Amazing food, hosts, location and above all the food! Learnt a lot about Guatemalan cooking , everyone was super helpful. The location was on a terrance with gorgeous views and we cooked on real fire and earthen vessels. Highly recommend. One of the best food in Antigua
Very hands on! The chef is funny and really tries to get to know everyone! You make an appetizer, a soup, a meal, and a dessert.
Amazing experience! The recipes were incredible and Dario was absolutely incredible. Such a wonderful evening!
This experience was definitely one of the highlights of my trip and probably the best meal I had. Dario and Victor were fantastic, personable and so knowledgeable. I ended up having a solo class because others dropped out last minute but I highly recommend! Thank you Dario and Victor! And a special shoutout to my driver Ronny for getting me to and from the class safely.
I've done cooking classes in countries all around the world, and this is one I wish we'd skipped. There were no recipes provided for anything- we were given basic instructions and small tasks in a very chaotic environment. My husband and I both said we didn't learn to cook anything. The wine was terrible. The food was just okay. We enjoyed the staff- they were friendly and fun, but we had much better food at much better prices all over Antigua.
Definitely worth it, and had an amazing time.
So much fun, everyone was fantastic ,and I got to learn a lot.
Overall great experience! We cooked a full meal on wood burning stores on a rooftop kitchen with a beautiful view of a volcano. We had fresh vegetables, spices and chiles, rice, chicken, plantains and corn tortillas to make an appetizer, main dish and dessert. Incredible and fun. The experience passed quickly - I could have spent the whole day there!
Dario was an amazing instructor! My friends and I had so much fun. The food was delicious too
