Autentiska handgjorda pasta klass i Livorno på La Fortezza Nuova
Beskrivning
I den pittoreska stadsdelen Venezia Nuova i Livorno väntar en praktisk pastatillverkningsklass inne i Fortezza Nuova, en av Livornos två stora Medicifästningar från 1500-talet. Här gör du inte bara pasta, du kliver tillbaka i tiden, fördjupad i århundraden av Italienska historia och kulinariska traditioner. Under ledning av Sarah, en färsk pasta Expert med över 5000 nöjda kunder, guidar denna 2-timmars erfarenhet dig genom att göra traditionell pappardelle helt för hand, precis som Italienska mormödrar har gjort i generationer. Njut av att smaka dina skapelser, parat med två glas prosecco och vin. Familjer välkomnas, och barnen kan bli kreativa med dinosaurieformade kakskärare. Fästningsmiljön, med utsikt över en lugn kanal, bidrar till den autentiska och tidlösa Italienska atmosfären.
Turalternativ
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Anpassat för rullstol
- Spädbarn och små barn kan åka i barnvagn eller sittvagn
- Servicedjur tillåtna
- Kollektivtrafiksalternativ finns i närheten
- Särskilda barnstolar finns tillgängliga
- Transportalternativ är rullstolsanpassade
- Alla områden och ytor är rullstolsanpassade
Recensioner(8)
Patricia was a wonderful instructor, and it was such a fun class! Our pasta was SO YUMMY and we are comfortable enough to make it at home now! The class was held in the fortress site too so that added even more to the experience!
Sarah is absolutely wonderful! Not only is she a great teacher, but she is so much fun! My family had a blast with her and would definitely do again
Fabulous experience with an amazing location! Sarah was so warm and a wonderful host and teacher. This was a highlight of our vacation and great value for the cost. Highly recommend!
Sarah is amazing! The location is awesome on a floating dock! The pasta is yummy! Super close to the cruise port! Great class!
Sarah was an excellent host, she accommodated us straight away when we arrived early and provided us with water and Prosecco to start. The scenery was lovely right next to the canal and it was a lovely relaxed environment. Sarah gave really easy and straight forward instructions when it came to the pasta making and if you struggled at all she was happy to help. Sarah reached out in advance to see what sauce we would like with our pasta and we throughly enjoyed eating the pasta we made and it was a very generous portion. We were well fed and watered throughout and Sarah’s energy and enthusiasm throughout made it so enjoyable. Thank you Sarah for a great morning and lovely lunch!
Out of our 14 day trip through Spain, France and Italy, this cooking class ranked in every single one of our family member's top 5 memories. Sarah is lovely, welcoming and fun. My 3 children, ages 11, 9 and 7 had a blast learning to make pasta. She even had animal shapes for my youngest to use. The pasta was delicious, but the experience was incredible. Overlooking a canal in Italy as you make your own pasta, what more could you want? The value is well worth it. Book with Sarah, you will make a lasting memory for your family.
Sarah ran a fantastic class. The setting is top notch - beautiful location. Making pasta on a floating restaurant deck on a canal was really neat. She was a wonderful host and teacher. We were warmly welcomed, and she provided clear hands-on instruction. She was kind and humourous, and really cares to make sure each guest has a great experience. She contacted us the night before and we were given the option of a tomato basil sauce or a seafood ragu. My family enjoyed their tomato basil and I loved the seafood ragu. It was an absolutely great way to spend our morning, and we now take home the treasure of a recipe to be able to make our own pasta at home. Absolutely recommend.
Great experience. We loved it. Our 3, 4 and 8 year old loved it as well. Very family friendly. Sarah was exceptional. Merci beaucoup!
This was such a fun class with Sara in a beautiful setting on the river. Creating pasta from scratch and then cooking it in a rich sauce. Great fun and we ended up with a beautiful bowl of pasta to eat. Definitely recommend especially if you don't want to travel out of Livorno if you're on a cruise.
